Assistant Bar Manager Hospitality Job at 360 Resourcing Solutions (London)

Assistant Bar Manager - 29/30 Rooftop Bar

Plays a significant role in the daily supervision of the venue operations and as...

Location

Australia , Sydney

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Managing Venue Operations
Assisting in Management of the Venue Team
Fostering an Environment that Creates Exciting and Memorable Guest Experiences
Conducting Human Resource Activities
Additional Responsibilities

Job Responsibility

Managing the WET & 2930 Bar team and a high volume and fast paced bar operation
Constantly strive to maximize talent and guest satisfaction, as well as revenues and profitability
Menu planning
Maintaining standards
Effectively managing liquid inventories
Prioritize guest and talent satisfaction while adhering to the operating budget
Work closely with the venue manager to curate beverage and food programs and the beverage lists for the venue based on the concepts and keep up to date as per market trends
Manage the daily operations ensuring that the talent is briefed on the service expectations
Ensure talent is working together as a team to ensure optimum service and that guest needs are met
Inspect grooming and attire of talent and rectify any deficiencies

Fulltime

Assistant Bar Manager - Gordon Ramsay Bar & Grill Budapest

Location

Hungary , Budapest

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
4 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
2 years experience in the food and beverage, culinary, or related professional area

Job Responsibility

Handles employee questions and concerns
Monitors employees to ensure performance expectations are met
Provides feedback to employees based on observation of service behaviors
Assists in supervising daily shift operations
Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager
Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results
Ensures all employees have proper supplies, equipment and uniforms
Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels
Ensures compliance with all restaurant policies, standards and procedures
Monitors alcohol beverage service in compliance with local laws

Fulltime

Assistant Bar Manager

Are you a passionate and energetic bar professional who thrives in a dynamic, hi...

Location

United Kingdom , London

Salary:

35000.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Proven experience in a supervisory or management role within a high-volume bar, hospitality, or events environment
A strong passion for cocktails, wines, and beverages, with an eye for quality and innovation
Confident and hands-on leader who can train, mentor, and motivate a team
Excellent communication skills, with the ability to engage with both guests and staff
A natural problem solver, able to make quick decisions under pressure
Strong organisational and time-management skills
Enthusiasm for learning, developing, and adapting in a fast-paced environment

Job Responsibility

Oversee the daily operations of multiple bar spaces, ensuring seamless service and exceptional customer experiences
Lead, develop, and inspire a team of skilled mixologists, bartenders, and casual event bar staff
Manage stock control, ordering, and inventory, ensuring bars are always well-prepared
Work alongside the Beverage Manager to curate cocktail menus, introduce new drinks, and implement innovative service concepts
Ensure compliance with all health & safety, licensing, and hygiene standards
Support the events team in delivering outstanding bar service for corporate functions, private events, and high-profile gatherings
Handle guest interactions and feedback, ensuring customer satisfaction and problem resolution
Assist in financial management, including cost control, sales tracking, and budgeting to maximize revenue

What we offer

Company Sick Pay
50% discount in our restaurant and 25% off at our cafes
Holidays increasing with length of service
Loyalty bonuses in line with the length of service
One paid day off each year to get involved in any community or charity volunteering activity
Retail, Grocery and Gym Discounts
Cycle to Work Scheme
Refer your friend scheme
Learning and Development Portal and further education with apprenticeship programs
G&F Support Scheme

Fulltime

Assistant Bar Manager

Artemis are looking for an Assistant Bar Manager / Drinks Operations Manager to ...

Location

United Kingdom , Yately

Salary:

22500.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

At least 1-2 years of experience in a bar management role, ideally within a hospitality or event setting
Strong Leadership Skills
Tech-savvy, with proficiency in Word, Excel, and PowerPoint
Organized & Efficient
Financially Savvy
Knowledgeable: Strong understanding of cocktails, wine, beer, spirits, and bar equipment
Flexible & Adaptable: Willing to work evenings and weekends as needed, especially during peak wedding seasons
Personal Licence
Willingness to become the Designated Premises Supervisor (DPS) if required
Own transport is essential due to the venue’s location

Job Responsibility

Help recruit, train, and inspire a passionate bar team
Help curate and develop the drinks menu from signature cocktails, to seasonal specials blending central stock suppliers and local provenance
Ensure every guest receives exceptional service, blending efficiency with personality to create a memorable experience
Help oversee ordering, stock control, and cost management to achieve profitability without compromising quality
Help maintain a clean, safe, and compliant bar environment, including the adherence to alcohol licensing laws
Manage till operations and record bar takings
Collaborate with the events team to ensure seamless service during weddings and other events
Support your fellow bar managers at some of our other premier venues when required
Partner with the marketing department to promote the bar, its signature offerings, and special events
Ensure a thorough understanding of the legalities of selling alcohol and licensing rules

What we offer

Competitive Salary
Work in a Stunning Venue
Growth Opportunity
Training and professional development

Fulltime

New

Assistant Bar Manager

Ensure staff is working together as a team to ensure optimum service and that gu...

Location

Vietnam , Cam Ranh

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
At least 1 year of supervisory experience

Job Responsibility

Ensure staff is working together as a team to ensure optimum service and that guest needs are met
Inspect grooming and attire of staff, and rectify any deficiencies
Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
Inspect storage areas for organization, use of FIFO, and cleanliness
Complete scheduled inventories and stock and requisition necessary supplies
Monitor dining rooms for seating availability, service, safety, and well being of guests
Complete work orders for maintenance repairs
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
Serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process
Follow all company and safety and security policies and procedures

Fulltime

Assistant Bar Manager

Areas of responsibility include Restaurants/Bars and Room Service, if applicable...

Location

India , Goa

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
4 years experience in the food and beverage, culinary, or related professional area
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
2 years experience in the food and beverage, culinary, or related professional area

Job Responsibility

Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods
Strives to continually improve guest and employee satisfaction
Determines training needed to accomplish goals, then implements plan
Handles employee questions and concerns
Monitors employees to ensure performance expectations are met
Provides feedback to employees based on observation of service behaviors
Assists in supervising daily shift operations
Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager
Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results
Ensures all employees have proper supplies, equipment and uniforms

Fulltime

Assistant Bar Manager

Position: Assistant Bar Manager. Reports to: Bar Manager. We're looking for an A...

Location

United Kingdom , London

Salary:

50000.00 - 52000.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

A hospitality professional from a luxury lifestyle or design-led property
Fluent in English (French is a strong advantage)
Holder of a Personal Licence
Deep knowledge of spirits, wines, and champagne (WSET Level 2/3 preferred)
A natural host — magnetic, composed, and effortlessly engaging
Operationally sharp, financially astute, and creatively inspired
Experienced in leading and motivating high-performing teams
Calm under pressure, detail-obsessed, and always impeccable
Knowledgeable in UK Health & Safety, Licensing, and GDPR compliance.

Job Responsibility

Help create an atmosphere that feels alive — seductive, elegant, and unmistakably …At Sloane
Support, train, and inspire a team that delivers flawless service with confidence and character
Maintain a culture of precision — detailed SOPs, daily briefings, and ongoing tastings to perfect every pour and every gesture
Contribute to the development of beverage menus that balance artistry with intuition, sophistication with surprise
Engage with guests personally — anticipating desires, remembering details, and making every interaction feel effortless
Handle guest feedback with grace and professionalism
Uphold a standard of presentation and energy that turns service into theatre
Support revenue growth through creative upselling and ensure guest satisfaction targets are consistently exceeded
Supervise bar operations and ensure alignment with the restaurant, lobby, and in-room beverage service
Collaborate with the Bar Manager and General Manager to deliver a unified, flawless guest journey

What we offer

Competitive salary ranging from £50,000 to £52,000 gross per annum, based on a 48-hour working week and inclusive of service charge, depending on experience
Enhanced annual leave, increasing with length of service
Complimentary meals while on duty
Ongoing learning and professional development opportunities
Reward programmes, long service recognition, and employee appreciation incentives
Employer pension contribution of 3%
Complimentary dry cleaning
A vibrant social calendar and engagement programme, including team events, seasonal celebrations and a quarterly Chair’s message
Access to the CODE App, offering exclusive discounts across restaurants, hotels, and experiences in the UK
Access to the HSF Health Plan, including: Dental reimbursement

Fulltime

Assistant Bar Manager

Ensure staff is working together as a team to ensure optimum service and that gu...

Location

Vietnam , Nha Trang

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
At least 1 year of supervisory experience

Job Responsibility

Ensure staff is working together as a team to ensure optimum service and that guest needs are met
Inspect grooming and attire of staff, and rectify any deficiencies
Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc
Inspect storage areas for organization, use of FIFO, and cleanliness
Complete scheduled inventories and stock and requisition necessary supplies
Monitor dining rooms for seating availability, service, safety, and well being of guests
Complete work orders for maintenance repairs
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process
Follow all company and safety and security policies and procedures

Fulltime

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Assistant Bar Manager Hospitality

Job Description

Job Responsibility

Requirements

What we offer

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