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Join Colchester Institute – Where Your Career Makes a Difference. At Colchester Institute, we believe in the power of education to transform lives and communities. As one of the leading providers of education and training in the region, we are proud to offer a dynamic, supportive, and forward-thinking working environment. We are seeking a dedicated Assessor/Trainer in Hospitality Front of House to join our team. In this role, you will be responsible for the day to day managemenbt of the booking and promotion of the Balkerne restaurant, whilst assessing and training learners in our restaurant and reception area, to industry standards. This will also include assessment of Apprenticeships who will infill in practical sessions.
Job Responsibility:
Deliver using current up to date practices to train and assess the front of house element within the Hospitality area
Liaise effectively with students, colleagues, customers and employers to meet set targets and support curriculum needs and development
Promote and train all aspects of H&S, meeting the college and industry requirements
Keep and maintain accurate records and documentation in line with Colchester Institute and awarding body policies
Maintain the reception and restaurant area in-line with awarding body requirements
Attend regular programme meetings and briefing sessions in line with curriculum policies
Complete appropriate awarding body documentation and ensure compliance of required procedures as standardised and requested by line manager
Day to day management of the booking and promotion of the Balkerne restaurant, whilst assessing and training learners in our restaurant and reception area, to industry standards
Assessment of Apprenticeships who will infill in practical sessions
Requirements:
Level 3 or above and/or a professional qualification in relevant subject area or equivalent
Experience in running a successful catering establishment including good knowledge of reception and bar