CrawlJobs Logo

Apprentice Chef

jobs.360resourcing.co.uk Logo

360 Resourcing Solutions

Location Icon

Location:
United Kingdom , Eltham, London

Category Icon
Category:
Gastronomy

Job Type Icon

Contract Type:
Employment contract

Salary Icon

Salary:

9.00 - 12.21 GBP / Hour
Save Job
Save Icon
Apply Position

Job Description:

We’re now looking for an enthusiastic and motivated Apprentice Chef to join our Kitchen Team and play a vital role in supporting daily operations while developing your skills and experience in a professional kitchen. This role is designed for individuals looking to develop their culinary skills, gain hands-on experience in a professional kitchen, and work towards industry-recognised qualifications. You will support the preparation, cooking, and presentation of food while learning from experienced chefs and contributing to the smooth operation of the catering service. Learning professional culinary skills and kitchen operations whilst working towards an industry-recognised Level 2 Practical Cookery production Chef apprenticeship qualification.

Job Responsibility:

  • Assist in the preparation and cooking of a variety of dishes under supervision
  • Learn and apply kitchen techniques including knife skills, cooking methods, portion control, and plating
  • Support the catering team with menu planning, food production, and service
  • Ensure compliance with food safety, hygiene, and health & safety regulations at all times
  • Maintain cleanliness and organisation of kitchen workstations, equipment, and storage areas
  • Receive and correctly store deliveries, checking for quality and freshness
  • Work as part of a team to deliver high-quality catering for events, functions, or daily services
  • Follow guidance from senior chefs, asking questions and actively developing skills and knowledge

Requirements:

  • A genuine passion for food and hospitality
  • Displaying a “can do” mentality and displaying a professional and positive behaviour ensuring always an ambassador of IFG
  • Willingness to learn, take instruction, and work as part of a team
  • Good communication and time management skills
  • Identifies tasks in order of importance and organises in a systematic way
  • Basic understanding of kitchen hygiene and safety (training will be provided)
  • Flexibility to work shifts, including evenings, weekends, and event schedules
  • No prior professional kitchen experience required (training/apprenticeship program provided)
What we offer:
  • On-the-job training alongside experienced chefs
  • Support towards completing a recognised Apprenticeship Standard in Level 2 Practical Cookery through Learnmore Network
  • Opportunities to gain food hygiene and health & safety certifications
  • Career progression routes into Commis Chef, Chef de Partie, and beyond within the catering sector
  • Uniform and PPE provided

Additional Information:

Job Posted:
January 05, 2026

Employment Type:
Parttime
Work Type:
On-site work
Icon
360 Resourcing Solutions - All Job Offers
Job Link Share:
Copy Link Icon
Facebook Icon Twitter Icon LinkedIn Icon

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Apprentice Chef

New

Demi Chef

Join the team at Al Maha, a Luxury Collection Desert Resort & Spa, a timeless sa...
Location
Location
United Arab Emirates , Dubai
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Set up station properly and on time for each service period
  • Ensure required mis en place is ready on time
  • Monitor stock movement and be responsible for ordering on your section
  • Participate in communicating actively within the department
  • Prepare all food by recipes designated by the Sous chef / Chef de cuisine
  • Report any change of food quality in the preparation to CDP / Sous chef
  • Ensure knowledge of the products and dishes is maintained and communicated to all involved personnel
  • Be able to work in another area when needed and take part in cross training when directed
  • Actively participate to learn, record and transmit our culinary skills and recipes to junior chefs and apprentices
  • Comply with the chef de cuisine / sous chef by implementing a new menu / dishes and new regulations
Job Responsibility
Job Responsibility
  • Set up station properly and on time for each service period
  • Ensure required mis en place is ready on time
  • Monitor stock movement and be responsible for ordering on your section
  • Participate in communicating actively within the department
  • Prepare all food by recipes designated by the Sous chef / Chef de cuisine
  • Report any change of food quality in the preparation to CDP / Sous chef
  • Ensure knowledge of the products and dishes is maintained and communicated to all involved personnel
  • Be able to work in another area when needed and take part in cross training when directed
  • Actively participate to learn, record and transmit our culinary skills and recipes to junior chefs and apprentices
  • Comply with the chef de cuisine / sous chef by implementing a new menu / dishes and new regulations
What we offer
What we offer
  • On-property accommodation
  • Full-board meals
  • Exclusive Marriott privileges
  • Discounted stays and dining
  • Special rates for friends and family
  • Comprehensive medical and life insurance coverage
  • All the tools, resources, and support you need to excel every day
  • Career with limitless horizons across over 8,000 Marriott hotels worldwide
  • Professional growth and mentorship
  • Fulltime
Read More
Arrow Right

Apprentice Chef

As an Apprentice Chef you will play a vital role in supporting the culinary team...
Location
Location
Australia , Brisbane
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Must be available to work Full Time
  • Must have full working rights within Australia
  • Must be available to start on 2nd February 2026
  • Willingness to learn and passion for culinary & hospitality industry
  • Strong relationship building skills
  • Attention to detail in all food preparation and delivery
  • The confidence to have ideas and make sound decisions under pressure
  • Excellent verbal communication skills
Job Responsibility
Job Responsibility
  • Supporting activities within your section during busy period and supports team efforts ensuring smooth operations
  • Prepare and present high-quality dishes within your designated section
  • Ensure all food preparation and storage meets health, safety and hygiene standards
  • Work closely with the Executive Chef, Sous Chef, and other team members to ensure kitchen efficiency
  • Collaborate with the other F&B outlets to ensure efficiency
  • Anticipate and address guest needs and maintain a focus on guests satisfaction
  • Uphold brand values and ensure consistent delivery of high-quality service
What we offer
What we offer
  • Uniform
  • The hotel will provide a starter knife for your culinary journey
  • Discounts on hotel rooms including all properties within the Marriott International group, for you and your family & friends
  • The best hotel training opportunities produced independently by the Westin Brisbane and internationally recognized training programs by Marriott International including Marriott Culinary Academy
  • Discounts on food & beverage across all our hotels
  • Recognition programs to keep you motivated
  • Wellbeing & mindfulness programs to ensure you stay healthy
  • Employee Assistance Program
  • ‘Great places to work’ certified
  • Fulltime
Read More
Arrow Right

Apprentice Chef

Launch Your Culinary Career with Moxy as an Apprentice Chef! Are you passionate ...
Location
Location
Australia , Sydney
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Passion for the industry
  • Working rights in Australia
  • Enthusiastic to escalate your career
  • Self-motivated, driven and energized in a fast paced environment
  • Armed with smart solutions and a can-do attitude
Job Responsibility
Job Responsibility
  • Assist with the preparation and cooking of food according to recipes, quality and presentation standards, focusing on attention to detail
  • Follow a food preparation checklist and establish priority items
  • Prepare ingredients for cooking, including portioning, chopping, and storing food before use
  • Develop strong food safety and cleaning skills to ensure assigned kitchen section is properly maintained
  • Wash and disinfect kitchen area, tables, tools, knives and equipment
  • Be the connecter and facilitator of collective power and assist the kitchen team in operational tasks and duties
  • Ensure all food is prepared and presented in a way that aims to exceed guest expectations
What we offer
What we offer
  • Paid Cook’s Rate – No apprentice wages here
  • No Fees – Your training is fully covered
  • Knife Set on Joining – Start sharp, stay sharp
  • Train Where You Work – All training is conducted in our hotel kitchens
  • Mentorship – Learn from experienced chefs who’ll guide your journey
  • Annual Culinary Academy – First year kicks off in Marriott Hotels in Melbourne
  • Taskforce Assignments – Gain experience in other Marriott hotels across Australia
  • Roles Available Nationwide – Opportunities in all our Marriott hotels
  • Fulltime
Read More
Arrow Right
New

Chef Trainer

Share Your Culinary Expertise and Inspire Future Chefs. Are you an experienced c...
Location
Location
United Kingdom , Lancaster
Salary
Salary:
27000.00 GBP / Year
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Demonstrable experience as a Chef de Partie, Sous Chef, Head Chef, or Kitchen Manager
  • Ideally, a professional culinary qualification
  • Confidence with technology and good organisational skills
  • Level 2 (GCSE) qualification in English and maths (or a willingness to achieve this)
  • A full driving licence and access to your own vehicle for travel within your region
Job Responsibility
Job Responsibility
  • Guiding apprentices at all levels, helping them develop their skills and confidence in the kitchen
  • Supporting apprentices at our award-winning Chef Academy
  • Providing hands-on training in essential techniques
  • Personalising learning plans to suit each apprentice’s needs
  • Demonstrating how functional skills like maths and English fit into the culinary world
  • Building relationships with employers and updating them on their apprentices’ progress
  • Managing administrative tasks and planning effectively using Google Suite and other systems
What we offer
What we offer
  • Tax-free bonus
  • 25 days’ holiday (plus bank holidays) and an extra day for your birthday
  • Option to buy or sell up to five additional days’ leave
  • Healthcare cash plan, dental plan, hospital treatment plan, employee assistance programmes, and 24/7 GP access
  • Enhanced sick pay and life insurance
  • Reimbursement for mileage and travel expenses
  • Access to qualifications and development opportunities
  • Apprenticeship programme to become a trainer
  • Fulltime
Read More
Arrow Right
New

Chef Trainer

Share Your Culinary Expertise and Inspire Future Chefs. Are you an experienced c...
Location
Location
United Kingdom , Liverpool
Salary
Salary:
27000.00 GBP / Year
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Demonstrable experience as a Chef de Partie, Sous Chef, Head Chef, or Kitchen Manager
  • Ideally, a professional culinary qualification
  • Confidence with technology and good organisational skills
  • Level 2 (GCSE) qualification in English and maths (or a willingness to achieve this)
  • A full driving licence and access to your own vehicle for travel within your region
Job Responsibility
Job Responsibility
  • Guiding apprentices at all levels, helping them develop their skills and confidence in the kitchen
  • Supporting apprentices at our award-winning Chef Academy. Providing hands-on training in essential techniques
  • Personalising learning plans to suit each apprentice’s needs, ensuring they have the tools to thrive
  • Demonstrating how functional skills like maths and English fit into the culinary world
  • Building relationships with employers and updating them on their apprentices’ progress
  • Managing administrative tasks and planning effectively using Google Suite and other systems
What we offer
What we offer
  • Tax-free bonus
  • 25 days’ holiday (plus bank holidays) and an extra day for your birthday
  • The option to buy or sell up to five additional days’ leave
  • Healthcare cash plan, dental plan, hospital treatment plan, employee assistance programmes, and 24/7 GP access
  • Enhanced sick pay and life insurance
  • Reimbursement for mileage and travel expenses
  • Access to qualifications and development opportunities
  • Apprenticeship programme to become a trainer
  • Fulltime
Read More
Arrow Right

Kitchen Apprentice

Launch Your Culinary Career at Marriott! Join the JW Marriott Gold Coast Resort ...
Location
Location
Australia , Gold Coast
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Must be available to work Full Time
  • Must have full working rights within Australia
  • Must be available to start on 2nd February 2026
  • Willingness to learn and passion for culinary & hospitality industry
  • Strong relationship building skills
  • Attention to detail in all food preparation and delivery
  • The confidence to have ideas and make sound decisions under pressure
  • Excellent verbal communication skills
Job Responsibility
Job Responsibility
  • Supporting activities within your section during busy period and supports team efforts ensuring smooth operations
  • Prepare and present high-quality dishes within your designated section
  • Ensure all food preparation and storage meets health, safety and hygiene standards
  • Work closely with the Executive Chef, Sous Chef, and other team members to ensure kitchen efficiency
  • Collaborate with the other Food & Beverage outlets to ensure efficiency
  • Anticipate and address guest needs and maintain a focus on guests satisfaction
  • Uphold brand values and ensure consistent delivery of high-quality service
What we offer
What we offer
  • Uniform
  • The hotel will provide a starter knife for your culinary journey
  • Discounts on hotel rooms including all 9000+ properties within the Marriott International group, for you, your family & friends
  • The best hotel training opportunities
  • 50% Discounts on food & beverage in all JW Marriott Gold Coast venues, 35% in APEC and 20% worldwide across all Marriott hotels - T&C apply
  • Access to discounts in hundreds of retailers via mPerks
  • Recognition programs to keep you motivated
  • Wellbeing & mindfulness programs to ensure you stay healthy
  • Employee Assistance Program
  • ‘Great places to work’ certified
  • Fulltime
Read More
Arrow Right

Apprentice Chef

W Sydney, located at 31 Wheat Road, is hiring an Apprentice Chef to join our bol...
Location
Location
Australia , Sydney
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • A genuine passion for food and the hospitality industry
  • Willingness to learn, take direction and develop new skills
  • Strong work ethic and a positive, can-do attitude
  • Ability to work a rotating roster, including weekends and public holidays
  • Eligibility to undertake a Commercial Cookery apprenticeship in Australia
Job Responsibility
Job Responsibility
  • Working alongside experienced chefs across our hotel kitchens and venues
  • Learning essential culinary skills, food preparation techniques and kitchen operations
  • Assisting with service for breakfast, lunch, dinner and events
  • Maintaining high standards of hygiene, safety and presentation
  • Contributing to a creative, supportive and energetic team environment
What we offer
What we offer
  • Discounts on hotel rooms including all properties within the Marriott International group, for you and your family & friends
  • The best hotel training opportunities produced independently by W Sydney and internationally recognised training programs by Marriott International
  • Discounts on food & beverage across all our hotels
  • Recognition programs to keep you motivated
  • Enjoy your birthday off with birthday leave
  • Wellbeing & mindfulness programs to ensure you stay healthy
  • Employee Assistance Program
  • Fulltime
Read More
Arrow Right
New

Apprentice Chef

Prepare ingredients for cooking, including portioning, chopping, and storing foo...
Location
Location
Australia , Melbourne
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
Job Responsibility
Job Responsibility
  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Prepare cold foods
  • Operate ovens, stoves, grills, microwaves, and fryers
  • Test foods to determine if they have been cooked sufficiently
  • Monitor food quality while preparing food
  • Set-up and break down work station
  • Serve food in proper portions onto proper receptacles
  • Fulltime
Read More
Arrow Right
Jobs by Category
Art and Entertainment Jobs Banking Jobs Call Center Jobs Construction Jobs Consulting Jobs Customer Service Jobs Education Jobs Energy Jobs Finance Jobs Gastronomy Jobs Health and Beauty Jobs Hospitality and Tourism Jobs Human Resources Jobs Insurance Jobs IT - Administration Jobs IT - Software Development Jobs Legal Jobs Logistics Jobs Manufacturing Jobs Marketing, Digital Marketing, SEO, SEM Jobs Media Jobs Nursing Jobs Office Administration Jobs Pharmacy Jobs Physical Work Jobs Public Relations Jobs Public Sector Jobs Purchasing Jobs Quality Control Jobs Real Estate Jobs Research and Development Jobs Sales Jobs
Job Positions Jobs by Country
United States Jobs United Kingdom Jobs India Jobs Canada Jobs Australia Jobs Germany Jobs Ireland Jobs Poland Jobs
Company
Blog About Us Contact
Follow Us
Facebook
X (Twitter)
LinkedIn
Instagram
© 2026 CrawlJobs Ltd. All Rights Reserved
Terms & Conditions Privacy Policy