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PAK’nSAVE Rangiora is on the lookout for someone who is interested in upskilling to become a qualified baker. We pride ourselves on consistently achieving high success rates across our training and apprenticeship programs. You’ll train alongside a skilled, supportive team of bakers who are dedicated to helping you successfully complete your baker apprenticeship.
Job Responsibility:
Making pastry and bread doughs
Baking, icing and decorating cakes for customer orders as well as for displays
Producing other bakery specific products as required (scones, muffins, slices, cookies)
Food Safety standards and documentation processes
Merchandising of the product. Ensuring stock rotation through the monitoring of best before dates
Requirements:
Has a passion for food and baking
Ability to work as part of a team
Great time management, reliable and self-motivated
Shares our values and our vision of being the 'Go-to supermarket in North Canterbury.'
Someone who listens, follows direction and is keen to learn and develop new skills
Enjoys early morning starts
What we offer:
Opportunity for career development and growth within the company