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The position is a full time position on the food and beverage team and provides an expertly served beverage or dining experience; anticipating the guests' needs and an expert on the menu options for dinner service in the fine dining outlet.
Job Responsibility:
Create a wonderful dining experience by connecting with guests and maintaining an exceptional knowledge of food, wine, spirits, and mixed drinks and information about menu item preparation methods
Communicate guest orders including any special needs or requests to the kitchen using the hotel's point-of-sales system
Responsible for delivering and clearing guest food as well as assisting with any guest needs throughout service in a timely manner
Responsible for accurately closing guest checks and processing cash and credit card payments
Communicate with other team members for support and accuracy of table service delivery
Requirements:
2+ years server experience in a fast-paced high-end restaurant setting required
good communication skills
fluency in English
current work authorization in the United States
must be able to stand for 8 hours
What we offer:
Winter Season Lifestyle Benefit
Merchant Pass Available
Competitive Benefits: Medical, Dental and Life Insurance
401k participation with company matching program
Discounted travel with discounted F&B and Spa Services at Four Seasons Hotels and Resorts Worldwide