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Celebrity Chef Akira Back is here! Bringing the Japanese cuisine with Korean flavors in an American style. Famous for Yellowtail Japanese Restaurant & Lounge at Bellagio Resort & Casino in Las Vegas, Akira Back is also a Michelin-Starred Chef with DOSA Restaurant in Korea. Start your new journey with the collaboration of Four Seasons Seoul & Akira Back. Come join our team and feel the dynamic energy with great fun! Don’t miss out the opportunity.
Job Responsibility:
Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods
Communicates guest orders including any special needs or requests using the hotel’s point-of-sales system and checks completed orders with the guest’s original order
transport items to the guest table in a timely manner
Anticipates guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
Properly and accurately close guest checks
process cash and credit card payments
properly settle voided checks or complimentary items
Breakdown, clean and set-up of tables and drink stations
Works harmoniously and professionally with co-workers and supervisors
Requirements:
Who is open as multiplayer and has great teamwork
Previous experience in fast pace A La Carte restaurant is preferred
Who is ready for a funky environment with casual interactions with guests
Must already possess valid work authorization in South Korea
What we offer:
Be part of a cohesive team with opportunities to build a successful career with global potential
Have access to a robust benefit plan
Have the opportunity to engage in diverse and challenging work