Agency chef Job at 14forty (Cambridge)

Chef De Partie

We are seeking an experienced and passionate Chef de Partie at the Aquarium of T...

Location

United States , Long Beach

Salary:

24.00 - 26.00 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

2+ years of culinary experience in a high-volume or fine dining kitchen
Proven ability to manage a kitchen section independently
Strong culinary skills with knowledge of food safety and kitchen operations
Excellent communication, time management, and organizational abilities
Ability to lead and develop junior team members
Flexible availability including nights, weekends, and holidays
Culinary degree or certification preferred but not required
High school diploma or GED required
Culinary school graduate or equivalent work experience preferred
Prior experience in a Chef de Partie or similar kitchen leadership role strongly preferred

Job Responsibility

Oversee a designated kitchen section (e.g., sauces, meats, pastries) ensuring efficient and timely production
Prepare and present dishes to established standards, maintaining quality, flavor, and consistency
Monitor inventory levels and ensure proper storage, rotation, and labeling of ingredients
Maintain cleanliness and sanitation in all kitchen areas, complying with health and safety regulations
Support daily kitchen operations in coordination with Sous Chef and Executive Chef
Work effectively under pressure in a fast-paced environment, maintaining composure and professionalism
Provide hands-on training and mentorship to Commis Chefs and agency cooks
Communicate kitchen needs, menu changes, and special requests clearly and efficiently
Participate in special events and high-volume service operations, contributing to enhanced menu items
Assist in waste reduction through proper portion control and ingredient management

What we offer

medical, dental, vision, life and disability insurance, paid vacation, and 401(k) plan

Fulltime

PR Account Supervisor

An Account Supervisor with bread & Butter is a media ninja, ball juggler, task m...

Location

United States , New York City

Salary:

75000.00 - 85000.00 USD / Year

bread & Butter

Expiration Date

Until further notice

Requirements

5-7 years of full-time, post-graduate hospitality and/or entertainment PR experience working with top chefs or high-profile restaurant groups, preferably in an agency setting
Possesses and knows how to build and maintain strong relationships with high-level regional and national print, online, and broadcast media important to clients
Appreciates the art of dotting I’s and crossing T’s. The devil is in the details
Media junkie - there’s no such thing as reading/watching too much. Bonus points for pop culture acumen
Leads teams by example, showcasing professionalism, punctuality and problem solving while maintaining a sense of humor
Has the ability to really dig deep into client goals to secure meaningful and impactful press placements that drive business and make b&B invaluable to our clients and to media
Enjoys crafting tailored, effective comprehensive media plans and pitches that are creative, thoughtful and help move clients toward their goals
Be the sounding board and resource for clients, leading the teams on calls, in meetings and knowing when to shift course to get back on track
Love of a fast-paced environment and the satisfaction of a busy yet productive day
Has experience in contract negotiations and logistics relating to promotional initiatives and activations, as well as collecting revenues, fees or other payments stipulated in contracts

Job Responsibility

Responsible for overall strategy for clients
Overseeing and performing national media outreach and coverage
Managing account teams on a day-to-day basis
Serve as liaisons between the Account Director and the account teams
Oversee the work of Senior/Account Executives and Assistant Account Executives
Report to the Account Director or Vice President

What we offer

Generous paid time off
Paid sick/personal time
Birthday off
Endless summer Fridays (half-days year 'round baby)
Flexible, hybrid schedule
Work from any b&B office when you're in town
Medical and dental + dependents
Extended benefits (vision, life, disability, EAP)
Generous maternity and family planning leave
3% contribution to 401k regardless of participation

Fulltime

Events Executive

We’re looking for a highly organised and enthusiastic Events Executive to join t...

Location

United Kingdom , London

Salary:

34000.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Experience in hospitality, events, or sales coordination, ideally within a corporate or premium venue environment
Organised and detail-focused, confident managing multiple enquiries and deadlines
A clear and professional communicator, comfortable liaising with clients and internal teams
Commercially aware, with a proactive approach to upselling and supporting revenue performance
Eligibility to work in the UK is required

Job Responsibility

Manage inbound enquiries for private dining rooms and small to medium-sized dinners and receptions
Create tailored proposals aligned to client requirements and venue offerings
Upsell menus, wines, and event packages to maximise event value and client experience
Act as a key point of contact for clients, managing enquiries through to structured operational handover
Prepare clear and accurate function sheets and event documentation to support seamless delivery
Conduct venue site visits with clients and agencies where required
Coordinate event requirements with hospitality operations, chefs, and site teams
Attend and contribute to operational, sales, and function sheet meetings
Accurately record enquiries, leads, and event activity within the CRM system
Raise and manage contracts, purchase orders, invoices, and final invoices within agreed timeframes

Fulltime

General Manager

As General Manager, you will have full P&L responsibility for the entire portfol...

Location

United Kingdom , Kirkham

Salary:

60000.00 GBP / Year

Mill Farm Sports Village

Expiration Date

Until further notice

Requirements

Proven experience in managing and running a team in a similar operation
Knowledge of business management principles and practices
Passion for high-quality service, food, and beverage standards
Experience in banqueting and hotel management
Familiarity with EPOS applications, specifically Guestline Rezlynx
Excellent decision-making, coaching, and organizational skills
Ability to deliver creative solutions and attention to detail
Team player with strong communication skills

Job Responsibility

Ensure compliance with SOPs, create a cooperative working environment, and personally handle customer complaints
Oversee stock checks, provide weekly reports to the DoL, and regularly update SOPs
Responsible for recruitment, training, appraisals, and motivation. Ensure rota compliance and avoid employing agency staff except in emergencies
Oversee menu costing and itemization, constantly reviewing product prices. Collaborate with head chefs to select suppliers, focusing on quality and local sourcing
Maintain agreed stock levels, label and rotate stock, minimize waste, and ensure daily paperwork completion
Work closely with HR on health and safety procedures, maintaining cleanliness and food safety standards
Prepare and agree on operating plans, review monthly statements, and provide commentary on deviations

Fulltime

New

Nursery Chef

As our Chef, you will have lots of stamina, patience, creativity and imagination...

Location

United Kingdom , Peterborough

Salary:

13.40 GBP / Hour

RAFA Kidz

Expiration Date

April 08, 2026

Requirements

Level 3 qualification in food hygiene
Excellent knowledge of current legislations in Environmental Health and Food Standards Agency
Satisfactory, enhanced Disclosure & Barring Service (DBS) check

Job Responsibility

Planning, preparation and serving of age appropriate, nutritious and well-balanced meals and snacks catering for children’s individual dietary requirements and food allergies
Ordering, control, storage and rotation of kitchen stock
Ensuring hygiene and cleanliness within the kitchen is of the highest standard in accordance with Environmental Health requirements and legislation

What we offer

Subsidised childcare to all permanent staff
Refer a friend bonus
Onsite Gyms at set locations
Cycle to work scheme

Parttime

F&B Marketing Assistant Manager

The Four Seasons Hotel Osaka is looking for Food & Beverage Marketing Manager wh...

Location

Japan , Osaka, Kita-ku

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Bachelor’s degree in Marketing, Communications, Hospitality, or related field
2–4 years of experience in marketing, ideally within the luxury hospitality or F&B sector
Strong understanding of luxury branding and guest expectations
Experience with digital marketing tools, CMS, and social media management platforms
Excellent communication and writing skills in English
other languages a plus
Highly organized with strong attention to detail and time management skills
Passion for food, beverages, and luxury hospitality
Japanese native speaking

Job Responsibility

Assist in planning and implementing integrated marketing campaigns for the hotel's restaurants, bars, lounges, and in-room dining services
Develop seasonal F&B promotions and partnerships to drive traffic and increase revenue
Support the creation of marketing calendars and track performance of ongoing campaigns
Ensure all marketing collateral and digital content are aligned with the hotel’s luxury branding standards
Coordinate professional photo/video shoots for F&B outlets, events, and new menu launches
Draft and edit marketing copy, press releases, and promotional messaging
Manage F&B content across digital platforms including the hotel’s website, third-party listings, and social media
Monitor performance of paid digital campaigns and suggest optimizations
Engage with audiences on social media and respond to reviews or comments in a brand-appropriate tone
Work closely with Executive Chef, F&B Operations, and PR teams to gather insights, plan activations, and ensure consistent messaging

Fulltime

Account Director - Hospitality & Restaurant Lead

The Account Director is a leadership position within the Account Team, deliverin...

Location

United States , New York

Salary:

100000.00 - 150000.00 USD / Year

On Board Experiential

Expiration Date

Until further notice

Requirements

Minimum 5 years of experience in marketing, promotions, and events within a marketing agency, preferably experiential marketing
Must have significant client service with on-site and/or virtual event experience
Digital, interactive, and/or online branding and program experience
BA/BS in marketing, business administration, communications, or related field
3+ years of experience in hospitality, food & beverage, or restaurant relationship management strongly preferred
Strong communication skills
Exceptional track record growing and managing client relationships
Demonstrated track record of developing and mentoring account team personnel
Forward thinking and excellent problem-solving skills
Must have experience managing financials and forecasts

Job Responsibility

Demonstrate thought leadership with insightful analysis of client objectives and develop innovative solutions
Collaborate with creative strategy to conduct research and develop insights for brand and audience analysis
Drive and / or supervise client activations to ensure proper planning, development and execution
Develop and manage program SOWs ensuring resources, budgets, timelines, and deliverables stay aligned
Critically evaluate and offer solutions to optimize client budgets and internal resource management
Provide ongoing monitoring and guidance of expenses and actual costs for approved program budgets
Provide ongoing monitoring and guidance of creative deliverables
Manage multiple projects simultaneously and/or supervise other account personnel
Provide mentorship and candid real time feedback to direct reports
Actively listen and empower others to lead conversations

What we offer

medical/dental/vision insurance
employer paid basic life and personal accident insurance
Annual Profit Sharing/Bonus Plan based on the company’s performance and your individual performance
401(k)
Healthcare Flexible Spending Account
Dependent Care Flexible Spending Account
PTO
STD/LTD insurance benefits
recovery days
happy hours

Fulltime

Location Manager - Food Production

Aramark Healthcare+ is searching for Food Production Manager to oversee the day ...

Location

United States , Austin

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Bachelor's degree or equivalent experience
Food Service Management or Supervisory experience required
Healthcare experience highly preferred
Current SERV Safe Manager level certification or willing to get certified ASAP
Strong culinary background and expertise is required in order to enhance the quality of food served
Final candidates will complete a Chef Tasting/Cooking Demo as part of the interview process
Experience in a client facing role preferred

Job Responsibility

Delivers strong operational performance by executing against Aramark Healthcare+ and regulatory agency standards and programs, continually monitoring operations, and completing assessments and necessary action plans to provide optimal food quality and meal service
Drives patient and customer satisfaction and maintains client relationships through rounding
Ensures compliance to food safety, sanitation, and overall workplace safety standards
Manages food cost, procurement, and controls waste
Supervises, staffs, trains, conducts applicable rounding and manages the performance the Food Service Supervisors and/or front-line staff regarding food presentation, quality, cost control and cash handling
Manages and controls labor, resources and materials to ensure quality, adequacy of supply, staffing levels and cost control within budgetary guidelines
Responsible for scheduling and managing food service activities in compliance with Aramark Healthcare+ food service systems
Utilize customer feedback to respond to customer/patient needs and to improve services

Fulltime

Agency chef

14forty

Location:
United Kingdom , Cambridge

Category:
-

Contract Type:
Not provided

Salary:

Job Description:

Requirements:

Additional Information:

Job Posted:
March 21, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

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14forty

Location:United Kingdom , Cambridge

Category:-

Contract Type:Not provided

Salary:

Job Description:

Requirements:

Additional Information:

Job Posted:March 21, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

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Location:
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Contract Type:
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Job Posted:
March 21, 2026