CrawlJobs Logo

Account Director – Front of House Services

14forty.co.uk Logo

14forty

Location Icon

Location:
United Kingdom , London

Category Icon

Job Type Icon

Contract Type:
Employment contract

Salary Icon

Salary:

Not provided

Job Description:

Rapport is looking for an exceptional Account Director to lead a high-profile Front of House operation across a prestigious corporate account portfolio that will initially incorporate UK&I and Europe. This is a strategic leadership role responsible for driving operational excellence, service innovation, client partnership and team performance across multiple locations, with the opportunity for wider global involvement.

Job Responsibility:

  • Lead all Rapport Front of House operations across the account portfolio
  • Manage the transition and implementation of European Rapport programmes across the business
  • Support wider global Rapport programmes and strategic client projects where required
  • Act as the senior operational contact for the client and key stakeholders
  • Build and maintain strong relationships with Executive Assistants, senior leadership teams and clients
  • Oversee receptions, reservations, community management and guest experience operations
  • Drive consistency of service standards, operational excellence and audit performance across all sites
  • Lead innovation initiatives and implement best practice across the portfolio
  • Prepare and present monthly and quarterly business reviews and client reporting packs
  • Ensure Rapport policies, procedures and service standards are consistently delivered
  • Lead, develop and inspire management teams across the operation
  • Ensure regular communication, team talks, 1:1s and succession planning are embedded across all locations
  • Maintain a strong visible presence across sites, building trusted relationships with both clients and teams

Requirements:

  • Proven senior leadership experience within workplace experience, corporate hospitality or premium customer service environments
  • Experience leading multi-site operations, transitions and large-scale service implementations
  • Strong client relationship management and stakeholder engagement skills
  • Commercially aware with experience managing operational performance and budgets
  • Confident presenting to senior stakeholders and leading business reviews
  • Strategic mindset with the ability to drive innovation and continuous improvement
  • Passionate about people, service excellence and creating exceptional workplace experiences
What we offer:
  • Enjoy exclusive travel and grocery discounts
  • plus life assurance and cash rewards
  • Benefit from a contributory pension scheme
  • Access wellness programmes, Employee Assistance Programme and digital GP services
  • Excellent learning and development opportunities
  • Recognition through WOW Awards
  • One paid volunteering day each year to support a cause important to you

Additional Information:

Job Posted:
May 20, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
PREMIUM
More languages and countries
+ Unlock 31694 hidden job offers
Languages
English Čeština Deutsch Ελληνικά Español Français +15
Countries
United States United Kingdom India Canada Australia +
See plans
Plans from $2.99 / month

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Account Director – Front of House Services

Account Director - Hospitality & Restaurant Lead

The Account Director is a leadership position within the Account Team, deliverin...
Location
Location
United States , New York
Salary
Salary:
100000.00 - 150000.00 USD / Year
obexp.com Logo
On Board Experiential
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Minimum 5 years of experience in marketing, promotions, and events within a marketing agency, preferably experiential marketing
  • Must have significant client service with on-site and/or virtual event experience
  • Digital, interactive, and/or online branding and program experience
  • BA/BS in marketing, business administration, communications, or related field
  • 3+ years of experience in hospitality, food & beverage, or restaurant relationship management strongly preferred
  • Strong communication skills
  • Exceptional track record growing and managing client relationships
  • Demonstrated track record of developing and mentoring account team personnel
  • Forward thinking and excellent problem-solving skills
  • Must have experience managing financials and forecasts
Job Responsibility
Job Responsibility
  • Demonstrate thought leadership with insightful analysis of client objectives and develop innovative solutions
  • Collaborate with creative strategy to conduct research and develop insights for brand and audience analysis
  • Drive and / or supervise client activations to ensure proper planning, development and execution
  • Develop and manage program SOWs ensuring resources, budgets, timelines, and deliverables stay aligned
  • Critically evaluate and offer solutions to optimize client budgets and internal resource management
  • Provide ongoing monitoring and guidance of expenses and actual costs for approved program budgets
  • Provide ongoing monitoring and guidance of creative deliverables
  • Manage multiple projects simultaneously and/or supervise other account personnel
  • Provide mentorship and candid real time feedback to direct reports
  • Actively listen and empower others to lead conversations
What we offer
What we offer
  • medical/dental/vision insurance
  • employer paid basic life and personal accident insurance
  • Annual Profit Sharing/Bonus Plan based on the company’s performance and your individual performance
  • 401(k)
  • Healthcare Flexible Spending Account
  • Dependent Care Flexible Spending Account
  • PTO
  • STD/LTD insurance benefits
  • recovery days
  • happy hours
  • Fulltime
Read More
Arrow Right

Restaurant Manager

Responsible for the overall operations and service of meals in all dining venues...
Location
Location
United States , Davis
Salary
Salary:
26.00 - 31.20 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED) required along with two (2) years of experience in front of the house supervision
  • College or culinary institute degree preferred
  • Strong organization and time management skills
  • Basic Computer skills – Microsoft word and Excel
  • Able to carry a tray with at least six (6) meals and/or beverages at any given time.
Job Responsibility
Job Responsibility
  • Responsible for the overall operations and service of meals in all dining venues of the community
  • Responsible for the hiring, training and development, and ongoing performance management of the wait staff working in all dining venues of the community
  • Provide high levels of customer service and create a restaurant style dining atmosphere
  • Work closely with Director of Culinary Services and Executive Director to keep residents satisfied with food, service, and dining programs
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs
  • Review the daily menu with residents and staff
  • Orient new residents to menus, dining room hours, and dress code for dining venue
  • Solve issues before they become problems or complaints
  • Assist with room service delivery according to Company policy
  • Document and report resident attendance are for meals
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans
  • Career Advancement Opportunities
  • Tuition Reimbursement
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match
  • Rewards & Recognition
  • Health & Safety
  • Fulltime
Read More
Arrow Right

Restaurant Manager

Responsible for the overall operations and service of meals in all dining venues...
Location
Location
United States , Austin
Salary
Salary:
25.00 - 30.00 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED) required
  • two (2) years of experience in front of the house supervision
  • College or culinary institute degree preferred
  • Strong organization and time management skills
  • Basic Computer skills – Microsoft word and Excel
  • Able to carry a tray with at least six (6) meals and/or beverages at any given time
Job Responsibility
Job Responsibility
  • Responsible for the overall operations and service of meals in all dining venues of the community
  • Responsible for the hiring, training and development, and ongoing performance management of the wait staff
  • Provide high levels of customer service and create a restaurant style dining atmosphere
  • Work closely with Director of Culinary Services and Executive Director to keep residents satisfied
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs
  • Review the daily menu with residents and staff
  • Orient new residents to menus, dining room hours, and dress code
  • Solve issues before they become problems or complaints
  • Assist with room service delivery
  • Document and report resident attendance for meals
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans
  • Career Advancement Opportunities
  • Tuition Reimbursement
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match
  • Rewards & Recognition
  • Health & Safety
  • Fulltime
Read More
Arrow Right

Group Housing and Billing Manager

Manages all rooms aspects of assigned groups and uses discretion and judgement i...
Location
Location
United States , Phoenix
Salary
Salary:
28.37 - 35.10 USD / Hour
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or GED
  • 5 years experience in the sales and marketing, guest services, front desk, or related professional area
  • OR 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major
  • 3 years experience in the sales and marketing, guest services, front desk, or related professional area
Job Responsibility
Job Responsibility
  • Manages all rooms aspects of assigned groups and uses discretion and judgement in dealing with group contacts
  • Manages the receipt and entry of each group rooming list prior to or by the proposed deadline outlined in the contract
  • Manages the day-to-day operations of accounts receivables
  • Follows up on any delinquent accounts
  • Researches and decides upon credit authorization for incoming customers
  • Manages the operational preparation for all group bookings
  • Checks for accuracy on all booking sheets, contracts
  • Maintains organized, accurate files on each group account
  • Provides various reports and communications to Sales, Convention Services, Director of Call Center, Travel Industry Sales, Front Office and Accounting
  • Acts as primary Rooms Division contact in advance planning meeting
  • Fulltime
Read More
Arrow Right

Restaurant Manager

Responsible for the overall operations and service of meals in all dining venues...
Location
Location
United States , Stamford
Salary
Salary:
25.00 - 30.00 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED) required
  • Two (2) years of experience in front of the house supervision
  • Strong organization and time management skills
  • Basic Computer skills – Microsoft word and Excel
  • Able to carry a tray with at least six (6) meals and/or beverages at any given time
Job Responsibility
Job Responsibility
  • Responsible for the overall operations and service of meals in all dining venues of the community
  • Responsible for the hiring, training and development, and ongoing performance management of the wait staff
  • Provide high levels of customer service and create a restaurant style dining atmosphere
  • Work closely with Director of Culinary Services and Executive Director to keep residents satisfied
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs
  • Review the daily menu with residents and staff
  • Orient new residents to menus, dining room hours, and dress code
  • Solve issues before they become problems or complaints
  • Assist with room service delivery
  • Document and report resident attendance for meals
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans (medical, vision, dental, company paid short term and long term disability, voluntary benefits)
  • Career Advancement Opportunities
  • Tuition Reimbursement (up to $5,250 a year)
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match (50% match after one year)
  • Rewards & Recognition
  • Health & Safety
  • Fulltime
Read More
Arrow Right

Restaurant Manager

Responsible for the overall operations and service of meals in all dining venues...
Location
Location
United States , Andover
Salary
Salary:
19.00 - 22.80 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED) required
  • Two (2) years of experience in front of the house supervision
  • Strong organization and time management skills
  • Basic Computer skills – Microsoft word and Excel
  • Able to carry a tray with at least six (6) meals and/or beverages at any given time
Job Responsibility
Job Responsibility
  • Responsible for the overall operations and service of meals in all dining venues of the community
  • Responsible for the hiring, training and development, and ongoing performance management of the wait staff
  • Provide high levels of customer service and create a restaurant style dining atmosphere
  • Work closely with Director of Culinary Services and Executive Director to keep residents satisfied
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs
  • Review the daily menu with residents and staff
  • Orient new residents to menus, dining room hours, and dress code
  • Solve issues before they become problems or complaints
  • Assist with room service delivery
  • Document and report resident attendance for meals
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans including medical, vision, and dental coverage
  • Company paid short term and long term disability
  • Voluntary benefits such as critical illness coverage
  • Career Advancement Opportunities
  • Tuition Reimbursement (up to $5,250 a year)
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match (50% match after one year)
  • Fulltime
Read More
Arrow Right

Restaurant Manager

Responsible for the overall operations and service of meals in all dining venues...
Location
Location
United States , Philadelphia
Salary
Salary:
24.00 - 28.80 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED) required
  • Two (2) years of experience in front of the house supervision
  • Strong organization and time management skills
  • Basic Computer skills – Microsoft word and Excel
  • Able to carry a tray with at least six (6) meals and/or beverages at any given time
Job Responsibility
Job Responsibility
  • Responsible for the overall operations and service of meals in all dining venues of the community
  • Responsible for the hiring, training and development, and ongoing performance management of the wait staff
  • Provide high levels of customer service and create a restaurant style dining atmosphere
  • Work closely with Director of Culinary Services and Executive Director to keep residents satisfied
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs
  • Review the daily menu with residents and staff
  • Orient new residents to menus, dining room hours, and dress code
  • Solve issues before they become problems or complaints
  • Assist with room service delivery
  • Document and report resident attendance for meals
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans (medical, vision, dental, company paid short term and long term disability, voluntary benefits)
  • Career Advancement Opportunities
  • Tuition Reimbursement (up to $5,250 a year)
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match (50% match after one year)
  • Rewards & Recognition
  • Health & Safety
  • Fulltime
Read More
Arrow Right

Restaurant Manager

Responsible for the overall operations and service of meals in all dining venues...
Location
Location
United States , Riverview
Salary
Salary:
24.00 - 28.80 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED) required
  • Two (2) years of experience in front of the house supervision
  • Strong organization and time management skills
  • Basic Computer skills – Microsoft word and Excel
  • Able to carry a tray with at least six (6) meals and/or beverages at any given time
Job Responsibility
Job Responsibility
  • Responsible for the overall operations and service of meals in all dining venues of the community
  • Responsible for the hiring, training and development, and ongoing performance management of the wait staff
  • Provide high levels of customer service and create a restaurant style dining atmosphere
  • Work closely with Director of Culinary Services and Executive Director to keep residents satisfied
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs
  • Review the daily menu with residents and staff
  • Orient new residents to menus, dining room hours, and dress code
  • Solve issues before they become problems or complaints
  • Assist with room service delivery
  • Document and report resident attendance for meals
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans including medical, vision, and dental coverage
  • Company paid short term and long term disability
  • Voluntary benefits such as critical illness coverage
  • Career Advancement Opportunities
  • Tuition Reimbursement up to $5,250 a year
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match
  • Fulltime
Read More
Arrow Right