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Accelerate is a youth development program in professional cookery that spans over 3 years. The Orientation year is for candidates to obtain realism of career choice and suitability for the industry before applying for the 3-year program. Professional Cookery Trainees work in all different sections that form part of a hotel kitchen operation to gain practical insight into hotel operations.
Job Responsibility:
Work in all the different sections that form part of, or contribute to, a hotel kitchen operation
Follow all company policies and procedures
Ensure uniform and personal appearances are clean and professional
Maintain confidentiality of proprietary information
Protect company assets
Welcome and acknowledge all guests according to company standards
Anticipate and address guests' service needs
Thank guests with genuine appreciation
Speak with others using clear and professional language
Answer telephones using appropriate etiquette
Develop and maintain positive working relationships with others
Listen and respond appropriately to the concerns of other employees
Comply with quality assurance expectations and standards
Read and visually verify information in a variety of formats
Move, lift, carry, push, pull, and place objects weighing less than or equal to 5kg without assistance
Stand, sit, or walk for an extended period of time
Perform other reasonable job duties as requested
Requirements:
Must be a South African citizen by birth
Must be between the ages of 18 and 22
and not turn older than 22 in the year being applied for
Matric (Grade 12) certificate or equivalent accredited NQF or NCV Level 4 qualification
Must have passed all 7 Matric (Grade 12) subjects
preferably each subject must be achieved at 50% and higher
Only applicants that do not have any post Matric / NQF 4 / NCV 4 qualifications will be considered
Excellent written and verbal communication skills
Self-directed and able to work without supervision
Team player
Energetic and eager to tackle new projects and ideas
Highly self-started, motivated individual who thrives in a multi-tasking, fast paced environment
Passionate about hospitality industry
Punctual and strong organizational skills
Flexible in working different shifts
Good communication or social skills
Nice to have:
Preferably each Matric subject achieved at 50% and higher
What we offer:
Professional environment to work in and opportunity to learn from others in hospitality industry
Career possibilities within Marriott International
Personal coaching and training to support career development
Take Care program focusing on wellbeing
Healthy and fun activities throughout the year
Costs of theoretical training and courses carried by the company
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