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Since 1869 we've connected people through food they love. Our history was created by remarkable people, ideas, and innovations. It serves as inspiration and foundation for our future success. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Michael Angelo’s, Pace, Pacific Foods, Prego, Rao’s Homemade, Swanson, and V8. In our Snacks division, we have brands like Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Pepperidge Farm, Snack Factory, and Snyder’s of Hanover. We foster a culture of belonging where people come first, and diversity is embraced. And we live our values, always, while setting the highest standards for performance. Here, you will make a difference every day. You will be part of a dynamic, collaborative, and competitive team. You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.
Job Responsibility:
Operates the Divider and Moulder
Is responsible for maintaining proper settings, speeds, scaling weights, flour duster levels, pan requirements, and performing changeovers and cleanouts
Requirements:
A high school diploma or GED is preferred, but not required
Must be able to climb a ladder to assist in scraping hoppers
Must be able to lift up to 50 lbs
Must support all plant safety, quality, SAP, 5S, and continuous improvement initiatives
Must work with statistical process control and problem-solving techniques
What we offer:
competitive health, dental, 401k and wellness benefits beginning on the first day of employment