24/7 Restaurant Supervisor Job at Monarch Casino Resort & Spa Black Hawk (Black Hawk)

24/7 Restaurant Supervisor

At Monarch Casino Resort Spa, we are more than just a premier destination for lu...

Location

United States , Black Hawk

Salary:

Not provided

Monarch Casino Resort & Spa Black Hawk

Expiration Date

Until further notice

Requirements

Must be at least 21 years of age and able to obtain and maintain a Colorado Support Gaming License
Minimum 1-2 years previous F&B Supervision/Management experience required in FOH operations or a relevant degree in hospitality program
Problem Solving, Quality Control and Priority Assessment
Conflict management
Information Gathering
Sales Techniques and Guest Influence
Understands measurements of liquid and weight and temperatures
Ability to work in a high-volume, sometimes loud, and ever-changing environment
Basic to intermediate computer knowledge
Must possess excellent guest service and communication skills with the ability to deal with guests

Job Responsibility

Interviewing, disciplining, developing/training and scheduling of staff
Lead team member shift meetings
Monitors and supervises shift activities, opening and closing duties
Interacts with guests to resolve any guest issues
Works with other supervisors to facilitate a pleasurable dining experience for guests
Fills in for line staff when required
Demonstrates proactive leadership skills
Communicates well with guests and team members in a team environment
Must facilitate repeat business through pleasurable dining experiences

What we offer

Paid Time Off
6 Observed Holidays and Holiday Pay
Health Benefit Insurance Package after 90 days includes: medical, dental, vision, life insurance, short term disability, 401k with company match
1 Free Hot Meal per shift and Unlimited Coffee, Tea, Soft Drinks
Up to 48 hours of Sick Pay for Team Members Under 30 hrs per Week
80% Subsidized Bus Transportation Options
Free Covered Parking
Education/Tuition/Certification Reimbursement (up to $6,000 per calendar year)
Wardrobe/Uniforms and Dry Cleaning Provided Free of Charge for most positions
Career Development and Advancement Programs

Fulltime

Food and Beverage Supervisor

Working in a casino like ours is an experience of a lifetime. This is your chanc...

Location

United Kingdom , London

Salary:

30222.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Aged 18 or above
Right to work in the UK
Dynamic, buzzing and friendly
Passion for food & beverage
Understanding hospitality standards in a casino environment
Representing renowned service
Flexible scheduling for nights, evenings, weekends, and 24/7 trading week shifts
Ability to spend a large portion of shift on feet working directly with the public

Job Responsibility

Complete orders placed by casino waiting staff promptly, efficiently and to the required standard and in accordance with the company's accounting and control procedures
Ensure that at all times a sufficient supply of crockery, cutlery, glassware and utensils is available for use
Use all equipment correctly and ensure that the work area, machinery and utensils are left clean and tidy at all times
To provide, and ensure staff provide, outstanding customer service and guest relations at all times
To rectify any customer complaints or deal with any guest queries that may arise whilst on shift
To assist the management team in completing team appraisals, service reviews and training
To make recommendations to management on any and all aspects of the Club that could improve guest satisfaction
Assist with administrative tasks when required such as stock ordering & stock taking, managing timekeeping, managing restaurant bookings and enquiries

What we offer

Hourly wage + Service charge + Salary enhancement from midnight + Paid overtime
50% off food and beverages in all of our UK venues
Extensive Rewards platform: discounts on travel, retail, hospitality, health and much more
Company Sick Pay
Company Pension
Life Assurance
Refer a friend incentive
Financial advice services
Employee health and wellbeing services
Virtual GP Services

Fulltime

Restaurant Cook

We are hiring Culinary Talent for our Restaurant - Truss and Auro! We are lookin...

Location

United States of America , Calistoga

Salary:

23.37 - 29.71 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Minimum two years culinary or related work experience
Culinary knowledge is expected for this position
Working knowledge is generally attained on-the-job
Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill
Proficient knife skills and ability to multi-task
Ability to multi-task in a high volume and demanding environment
Flexible for early morning, mid-day, and evening shifts in order to support 24/7 operational business needs
This position is not eligible for work sponsorship/visa
Candidates must possess valid US work authorization

Job Responsibility

Prepare consistent quality food and pastry items following recipe cards and production, portion, and presentation standards
Maintain a clean and sanitary buffet line including all serving utensils and servicewares
Complete mis en place and set-up station for breakfast, lunch, and/or dinner service
Start food items that are prepared ahead of time, making sure not to prepare beyond estimated needs
Operate, maintain and properly clean kitchen equipment
Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures
Check pars for assigned station, determine necessary preparation, freezer pull and station set up
communicate any out-of-stock items or possible shortages to supervisor
Return all food items not used to designated storage areas, being sure to cover/date all perishables
Follow all established actions for food cost

What we offer

Competitive Salary & Benefits
Cigna medical and dental benefit options
8 weeks of New Parental Leave Pay after 1 year of employment
Excellent Training and Development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resorts
Complimentary Employee Meals
401k Retirement Plans

Fulltime

Food and Beverage Supervisor

We are looking for a dynamic, buzzing and friendly F&B Supervisor who has a pass...

Location

United Kingdom , Glasgow

Salary:

12.83 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Aged 18 or above
Right to work in the UK
Passion for food & beverage
Dynamic, buzzing and friendly personality
Flexibility to work nights, evenings, weekends, and shifts in a 24/7 trading week
Ability to spend a large portion of the shift on feet working directly with the public

Job Responsibility

Complete orders placed by casino waiting staff promptly, efficiently and to the required standard
Ensure sufficient supply of crockery, cutlery, glassware and utensils is available
Use all equipment correctly and ensure work area, machinery and utensils are left clean and tidy
Provide outstanding customer service and guest relations
Rectify customer complaints or deal with guest queries
Assist management with team appraisals, service reviews and training
Make recommendations to management to improve guest satisfaction
Assist with administrative tasks such as stock ordering & stock taking, managing timekeeping, managing restaurant bookings and enquiries

What we offer

Hourly wage + Service charge + Salary enhancement from midnight + Paid overtime
50% off food and beverages in all UK venues
Extensive Rewards platform: discounts on travel, retail, hospitality, health
Company Sick Pay
Company Pension
Life Assurance
Refer a friend incentive
Financial advice services
Employee health and wellbeing services
Virtual GP Services

Fulltime

Auro Sous Chef

Works alongside the award winning Auro culinary team, to manage daily kitchen ac...

Location

United States of America , Calistoga

Salary:

82000.00 - 87500.00 USD / Year

Four Seasons

Expiration Date

Until further notice

Requirements

Experience as a Sous Chef
Fine dining experience
Full-time availability
Flexible for early morning, mid-day, and evening shifts to support 24/7 operational business needs
Must be available to work weekends and holidays
Valid US work authorization (position is not eligible for work sponsorship/visa)
Ability to assist in all kitchens (banquets, restaurant, pool)
Ability to assume full responsibility in the absence of the Culinary Director

Job Responsibility

Manage all day-to-day operations of the kitchen
Manage team members in the kitchen to attract, retain, and motivate employees while providing a safe environment
Hire, train, develop, empower, coach, and counsel
conduct performance and salary reviews
resolve problems
provide open communication vehicles
and discipline and terminate as appropriate
Collaborate with the Culinary Director to create and refine menus, incorporating seasonal ingredients, culinary trends, and guest preferences
Assist in planning and developing recipes, ensuring consistent preparation and presentation
Control labor and operating expenses through effective scheduling, ordering, budgeting, purchasing decisions, and inventory control

What we offer

Competitive Salary & Benefits
Cigna medical and dental benefit options
8 weeks of New Parental Leave Pay after 1 year of employment
Excellent Training and Development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resorts
Complimentary Employee Meals
401(k) Retirement Plans

Fulltime

Food and Beverage Supervisor

We are looking for a dynamic, buzzing and friendly F&B Supervisor who has a pass...

Location

United Kingdom , London

Salary:

31050.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Aged 18 or above
Right to work in the UK
Passion for food & beverage
Dynamic, buzzing and friendly personality
Ability to work nights, evenings, weekends and shifts that coincide with a 24/7 trading week
Flexibility in scheduling
Ability to spend a large portion of shift on feet working directly with the public

Job Responsibility

Complete orders placed by casino waiting staff promptly, efficiently and to the required standard and in accordance with the company's accounting and control procedures
Ensure that at all times a sufficient supply of crockery, cutlery, glassware and utensils is available for use
Use all equipment correctly and ensure that the work area, machinery and utensils are left clean and tidy at all times
To provide, and ensure staff provide, outstanding customer service and guest relations at all times
To rectify any customer complaints or deal with any guest queries that may arise whilst on shift
To assist the management team in completing team appraisals, service reviews and training
To make recommendations to management on any and all aspects of the Club that could improve guest satisfaction
Assist with administrative tasks when required such as stock ordering & stock taking, managing timekeeping, managing restaurant bookings and enquiries

What we offer

Hourly wage + Service charge + Salary enhancement from midnight + Paid overtime
50% off food and beverages in all of our UK venues
Extensive Rewards platform: discounts on travel, retail, hospitality, health and much more
Company Sick Pay
Company Pension
Life Assurance
Refer a friend incentive
Financial advice services
Employee health and wellbeing services
Virtual GP Services

Fulltime

Food and Beverage Supervisor

Working in a casino like ours is an experience of a lifetime. This is your chanc...

Location

United Kingdom , Glasgow

Salary:

27687.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Aged 18 or above
Right to work in the UK
Dynamic, buzzing and friendly personality
Passion for food & beverage
Flexibility to work nights, evenings, weekends and shifts that coincide with a 24/7 trading week
Ability to spend a large portion of shift on feet working directly with the public

Job Responsibility

Complete orders placed by casino waiting staff promptly, efficiently and to the required standard and in accordance with the company's accounting and control procedures
Ensure that at all times a sufficient supply of crockery, cutlery, glassware and utensils is available for use
Use all equipment correctly and ensure that the work area, machinery and utensils are left clean and tidy at all times
To provide, and ensure staff provide, outstanding customer service and guest relations at all times
To rectify any customer complaints or deal with any guest queries that may arise whilst on shift
To assist the management team in completing team appraisals, service reviews and training
To make recommendations to management on any and all aspects of the Club that could improve guest satisfaction
Assist with administrative tasks when required such as stock ordering & stock taking, managing timekeeping, managing restaurant bookings and enquiries etc.
Demonstrate key service behaviours: On It, Upbeat and Positive Attitude, Be Nice, Open and Close

What we offer

Hourly wage + Service charge + Salary enhancement from midnight + Paid overtime
50% off food and beverages in all of our UK venues
Extensive Rewards platform: discounts on travel, retail, hospitality, health and much more
Company Sick Pay
Company Pension
Life Assurance
Refer a friend incentive
Financial advice services
Employee health and wellbeing services
Virtual GP Services

Fulltime

Food and Beverage Supervisor

We are looking for a dynamic, buzzing and friendly F&B Supervisor who has a pass...

Location

United Kingdom , London

Salary:

30222.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Aged 18 or above
Right to work in the UK
Dynamic, buzzing and friendly personality
Passion for food & beverage
Understanding of hospitality standards
Flexibility to work nights, evenings, weekends and shifts in a 24/7 trading week
Ability to spend a large portion of shift on feet working directly with the public

Job Responsibility

Complete orders placed by casino waiting staff promptly, efficiently and to the required standard
Ensure sufficient supply of crockery, cutlery, glassware and utensils
Use all equipment correctly and ensure work area, machinery and utensils are left clean and tidy
Provide outstanding customer service and guest relations
Rectify customer complaints or deal with guest queries
Assist management with team appraisals, service reviews and training
Make recommendations to improve guest satisfaction
Assist with administrative tasks such as stock ordering & stock taking, managing timekeeping, managing restaurant bookings

What we offer

Hourly wage + Service charge + Salary enhancement from midnight + Paid overtime
50% off food and beverages in all UK venues
Extensive Rewards platform: discounts on travel, retail, hospitality, health
Company Sick Pay
Company Pension
Life Assurance
Refer a friend incentive
Financial advice services
Employee health and wellbeing services
Virtual GP Services

Fulltime

24/7 Restaurant Supervisor

Monarch Casino Resort & Spa Black Hawk

Location:
United States , Black Hawk

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
December 10, 2025

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24/7 Restaurant Supervisor

Monarch Casino Resort & Spa Black Hawk

Location:United States , Black Hawk

Category:Hospitality and Tourism

Contract Type:Not provided

Salary:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:December 10, 2025

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Location:
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Category:
Hospitality and Tourism

Contract Type:
Not provided

Job Posted:
December 10, 2025