Quality Control Medewerker

• Perform analyses on raw materials, intermediate products, and finished products
• Compare results directly with established specifications
• Perform line checks and support
• Be visibly present at production lines for checks and support operators in their daily production process
• Monitor processes
• Consult with operators and supervisors in case of deviations and adjust the production process where necessary
• Take initiative to improve quality in the broad sense
• Think of optimizing checks or giving training to colleagues about quality
• Help maintain the existing quality system so that it continues to meet the high standards of customers and the food sector

• Diploma as Laborant or Voedingstechnoloog
• Very relevant experience (if no diploma)
• Structured, numerically strong, and very accurate
• Team player but can work independently
• Fluent knowledge of MS Office (Word, Excel, PowerPoint)
• Knowledge of beverages, quality systems, and HACCP is a plus
• Acts according to company core values: involved, professional, and quality-conscious
• Availability to work in a 2-shift system (early shift: 06.00-14.00 / late shift: 14.00-22.00)

Knowledge of beverages, quality systems, and HACCP