Productiemedewerker

• Setting up high-tech lines
• Monitoring production
• Ensuring recipes are followed precisely
• Ensuring 100% quality
• Operating the machine
• Producing drinks
• Recording data
• Working according to rules
• Ensuring each shift is a success with the team

• Experience as a productiemedewerker (preferably in food)
• Not afraid of a bit of technology
• Ability to work in a 2-shift system
• Lives near Breda
• Good command of the Dutch language
• Stress-resistant
• Accurate
• Hard-working
• MBO work and thinking level
• In possession of a forklift certificate

Experience in the food industry

• 12.9% shift allowance
• Development opportunity to become an operator
• Travel allowance of €0.23 per km
• 26 vacation days per year
• Training and courses for growth