Medewerker keuken

• Assisting the kitchen team in various tasks to maintain an efficient and hygienic work environment
• Contributing to the preparation of dishes and ensuring the kitchen runs smoothly
• Preparing breakfast, lunch, and dinner, including heating and setting up meals
• Coordinating the smooth running of the buffet, including serving and replenishing meals
• Following instructions and adapting to changing needs during busy periods
• Performing general cleaning duties in the kitchen and associated areas
• Cleaning kitchen utensils, cooking equipment, and work surfaces

• Available for 36 hours per week on short notice
• Team player with good communication skills
• Service-oriented and flexible
• Physical fitness and ability to work at a fast pace
• Experience in a similar function in hospitality or catering is a plus
• Basic knowledge of food preparation techniques and procedures
• Familiarity with food safety regulations and hygiene standards
• Flexibility to work in rotating shifts, including evenings, weekends, and holidays

Experience in a similar function in hospitality or catering is a plus

• Working in a nice team
• Working within a municipality of the Twentse Overheid
• Pleasant, open, and informal working atmosphere