Keukenmedewerker

• Preparatory work: You mainly help with cutting vegetables and preparing all ingredients
• Preparation of healthy meals: You assist in the preparation of healthy and tasty dishes, such as fresh soups, nutritious wraps, colorful salads and bowls
• Order and hygiene: You ensure a neat and hygienic workplace according to applicable HACCP standards

• Looking for a full-time function
• Flexible and willing to work on weekends (Saturday or Sunday, and in busy periods both days)
• Hours vary between 9 am and a maximum of 8 pm
• Have a passion for healthy food and work accurately
• A first kitchen experience is a plus, but certainly not a requirement
• Eagerness to learn and motivation are most important
• You are a real team player

A first kitchen experience is a plus

• A full-time contract within a stable company in the Hasselt region
• A varied function in a pleasant and healthy working environment
• A market-compliant salary
• The chance to learn a lot about the preparation of healthy, contemporary meals