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Assistant Event Manager Vietnam Jobs (On-site work)

6 Job Offers

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Chef De Partie
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Vietnam , Phu Quoc
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The Hoxton
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Guest Relations Supervisor
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Vietnam , Phu Quoc
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The Hoxton
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Sales Manager
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Vietnam , Nha Trang
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Marriott Bonvoy
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Graphic Artist
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Vietnam , Hanoi
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Marriott Bonvoy
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Waiter/Waitress
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Vietnam , Can Tho
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Marriott Bonvoy
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Director of Sales - Korean Speaking
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Vietnam , Hanoi
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Marriott Bonvoy
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Embark on a dynamic and rewarding career path by exploring Assistant Event Manager jobs. This pivotal role serves as the operational backbone of the events industry, offering a unique blend of creative coordination, logistical problem-solving, and hands-on team leadership. As a key support to the Event or Banquet Manager, an Assistant Event Manager is instrumental in transforming client visions into flawless, memorable experiences across a diverse range of functions, from corporate conferences and galas to weddings and social gatherings. Professionals in these jobs are typically responsible for a wide array of critical tasks that ensure the seamless execution of events. Common day-to-day responsibilities include assisting in the planning and coordination of event details directly with clients, managing relationships with external vendors, and overseeing the setup of banquet and meeting spaces to meet specific standards. A significant part of the role involves leading the event service staff, including scheduling, training, and providing real-time direction during functions to maintain a consistent level of high-quality service. Assistant Event Managers are often the first point of contact for resolving issues that arise during an event, requiring a calm demeanor and quick thinking to handle conflicts and ensure guest satisfaction. They also play a crucial role in the administrative and financial aspects, such as assisting with budget creation, managing inventory, ordering supplies, and ensuring all operations comply with established brand and safety standards. To succeed in Assistant Event Manager jobs, candidates generally need a combination of formal education and practical experience. A high school diploma is often the minimum requirement, but a 2-year degree or bachelor's in Hospitality Management, Business Administration, or a related field is highly advantageous. Typically, employers look for one to three years of experience in event management, food and beverage service, or a related guest-facing role. Essential skills are diverse, encompassing exceptional organizational and multitasking abilities, superb verbal and written communication for interacting with clients and teams, and strong leadership qualities to motivate staff. A keen eye for detail is non-negotiable for maintaining quality control, while financial acumen helps in managing costs and budgets. Ultimately, a passion for delivering exceptional service and the resilience to thrive in a fast-paced environment are the hallmarks of a successful candidate. For those who are energized by variety, problem-solving, and creating unforgettable moments, Assistant Event Manager jobs offer a fantastic entry point into a leadership career within the vibrant world of event management.

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