Chef de cuisine

Mission générale: Regional company No. 1 in collective catering in Alsace and in strong growth in the Grand Est region, l'Alsacienne de restauration develops daily thanks to our collaborators who commit to perpetuating our values; for taste, good living and well-being. Labeled Alsace Excellence, our management teams make it a point of honor to develop everyone's skills and offer a personalized development path. We are committed to cooking fresh, local and seasonal products, varied menus while favoring short circuits within a regional company backed by the Elior group. If you are passionate about human relations and are committed to carrying strong values in favor of health, territory, social and the environment within a committed company, join us!