Chef d'équipe industries

• Manager the team: Develop team skills
• Organize the team to achieve results in terms of quality, quantity, cost, and deadlines
• Evaluate team performance
• Propose changes to schedules when necessary
• Identify, quantify, and solve problems
• Pilot the packaging line(s): Perform various handling operations
• Supply the line with items (reels, cases, etc.)
• Perform controls and complete batch records
• Perform and/or verify line clearance

• Bac+2 education
• 3 years of experience in an equivalent role in the pharmaceutical industry or another quality-demanding industrial environment (e.g., cosmetics, food processing)
• Knowledge of various packaging equipment and their settings
• Mastery of GMP (Good Manufacturing Practices)
• Practice with SAP applications
• White Belt certification is a plus

White Belt certification