Sur La Table - United States, Arlington, Gastronomy

Seasonal Chef Instructor at Sur La Table in Arlington. Share your savory, pastry or baking expertise in engaging classes. Requires 1-2 years kitchen experience, Food Manager Certification, and a passion for exceptional customer experiences.

Lead savory cooking classes as a Seasonal Chef Instructor at Sur La Table in Arlington. Share your culinary expertise, inspire customers, and drive sales in a fun, hands-on retail kitchen environment.