Relais & Châteaux - United States, Greenville, On-site work

Join Blair Hill Inn as a Line Cook/Chef in Greenville, preparing farm-to-table dishes at a premier Relais & Châteaux resort. Enjoy competitive pay, shared housing, and stunning Moosehead Lake views. Training available for the right candidate.

Blair Hill Restaurant Group seeks a General Manager for its Relais & Châteaux boutique hotel in Greenville. Requires 5+ years of restaurant management and serving experience plus wine knowledge. Lead staff training and front-of-house operations at this stunning lakeside estate.