Redcape Hospitality - Gastronomy, On-site work

Join the kitchen team at Criterion Hotel in Sydney as a Casual Commis Chef. Ideal for those with experience in fast-paced kitchens and a Certificate III in Commercial Cookery. Enjoy hands-on learning, career growth across 30+ venues, and staff perks like 40% food & beverage discounts. Bring your ...

Join a dynamic kitchen team in Willoughby as a Chef de Partie. We seek an experienced, hands-on professional with strong problem-solving skills and a high work ethic to maintain quality across all menu items. Enjoy extensive training, clear career progression, and staff benefits including 40% off...