Marriott Bonvoy - Vietnam, Hanoi, Gastronomy

Join our culinary team in Hanoi as a Commis Chef. You will prepare ingredients, cook according to recipes, and ensure high-quality food presentation. This role requires a high school diploma and at least one year of kitchen experience. We offer training and development in a luxury environment foc...

Seeking an experienced Dimsum Chef to lead our kitchen team in Hanoi. This supervisory role requires 4-6 years of experience, including 2 years in leadership. You will oversee food presentation, portion control, inventory, and staff training. Ensure quality and creativity in every dish.