Marriott Bonvoy - United States, Houston, Gastronomy

Join our Houston kitchen team as a Restaurant Cook IV. Prepare and cook diverse dishes using various equipment while adhering to strict recipes and quality standards. This role requires a high school diploma and at least one year of relevant experience. Maintain a clean, safe, and efficient works...

Seeking an Assistant Sous Chef in Houston to lead daily kitchen operations and ensure guest satisfaction. This management role requires 5+ years of culinary experience or a related degree. You will oversee food production, sanitation, staff, and collaborate on menu development. Maintain high stan...