Marriott Bonvoy - United States, Fort Lauderdale, Gastronomy

Join our Fort Lauderdale kitchen as a Pastry Cook I. Utilize your 2+ years of experience and vocational training to prepare, bake, and decorate a daily variety of breads and pastries. You will ensure top quality and compliance with all food safety standards and recipes in a professional culinary ...

Join our culinary team in Fort Lauderdale as a Banquet Cook II. This role requires a high school diploma and 2+ years of experience. You will prepare and present banquet dishes, operate cooking stations, and ensure food quality and stock. Showcase your skills in a dynamic buffet and banquet envir...

Join our team at Fort Lauderdale Marriott Harbor Beach Resort & Spa as a Pastry Cook I. Utilize your 2+ years of experience and vocational training to prepare breads, pastries, and baked goods to high standards. Grow your career with exclusive online culinary training from Rouxbe and enjoy a dyna...

Join our culinary team in Fort Lauderdale as a Pastry Cook. You will prepare and bake high-quality items, adhering to strict recipes and food safety standards. This entry-level role is perfect for a passionate individual seeking to grow their skills in a supportive, global environment. Take pride...

Join our team as a Pastry Cook I in Fort Lauderdale. Utilize your 2+ years of experience and culinary training to prepare, bake, and decorate a daily variety of breads and pastries. You will ensure strict compliance with all recipes, quality standards, and food safety procedures in a professional...