Marriott Bonvoy - United Kingdom, Gastronomy

Join our kitchen team in Edinburgh as a Junior Sous Chef specializing in Sushi. You will prepare and cook high-quality dishes, ensuring precise portioning, garnish, and adherence to recipes and standards. This role requires a vocational degree and at least 3 years of experience, offering a path t...

Join our team in Edinburgh as a Demi Chef de Partie - SUSHI. Bring your passion for hospitality, teamwork, and eagerness to learn to a vibrant W Hotels kitchen. Enjoy world-class training, global hotel discounts, and a culture that sparks creativity. Prepare exquisite sushi in a dynamic, supporti...

Lead our sushi kitchen at SUSHISAMBA Edinburgh, a unique brand within W Hotels. Bring at least three years of management experience and a passion for high-volume, high-end cuisine. Enjoy world-class training, private medical insurance, and a vibrant work culture that celebrates your talent.

Join our W Hotel team in Edinburgh as a Demi Chef de Partie - Pastry. Bring your creativity, eye for detail, and passion for pastry to this integral role. Enjoy world-class training, global hotel discounts, and a vibrant work culture that celebrates your talent. This is your chance to grow your c...

Join the renowned SUSHISAMBA culinary team in Edinburgh as a Chef de Partie. We seek a passionate, creative cook with strong teamwork and organizational skills. You will ensure top-quality food preparation, mentor junior staff, and help minimize waste. Enjoy world-class training, global hotel dis...

Join our team as a Commis Chef at W Edinburgh. Bring your passion for cooking and eagerness to learn to our brand-new kitchens. Enjoy world-class training, global hotel discounts, and a vibrant work culture designed to spark creativity. Be instrumental in our restaurant's success from its excitin...

Join our team as a Commis Chef - Sushi at W Hotels in Edinburgh. Bring your detail-oriented approach, eagerness to learn, and passion for hospitality to prepare exquisite dishes. Enjoy world-class training, global hotel discounts, and unlimited career growth within a celebrated, supportive brand.

Lead our night kitchen team as a Night Chef in London. You will prepare high-quality dishes, ensure food safety compliance, and manage overnight operations. This role requires relevant Food Hygiene and Allergy certificates. Benefits include holiday allowance, free meals, gym access, and retail di...

Join the renowned SUSHISAMBA culinary team in Edinburgh as a Chef de Partie. This key role requires a passionate, creative, and organized individual with strong teamwork skills. You will ensure top-quality food preparation, mentor junior staff, and uphold strict safety standards. Enjoy world-clas...

Lead the pastry team at The London EDITION's award-winning Berners Tavern. This Head Pastry Chef role involves creative menu development, overseeing all pastry operations, and working alongside Chef Jason Atherton. We seek an experienced, detail-oriented leader with strong financial and team mana...