Marriott Bonvoy - Thailand, Gastronomy, On-site work

Join our culinary team in Phuket as an Assistant Pastry Chef. This role requires a high school diploma, 2+ years of experience, and Food Safety certification. You will oversee daily kitchen operations, ensure food safety standards, and assist in inventory management. Help us exceed guest expectat...

Join our team in Bangkok as a Commis II, a vital Kitchen Support Expert. You will assist across various hotel departments, focusing on cleaning and basic food preparation. No prior experience or certifications are required for this entry-level role. We seek a dedicated individual committed to saf...

Join our culinary team in Bangkok as a Commis II. You will prepare ingredients, operate kitchen equipment, and cook according to established recipes and standards. This role requires at least one year of kitchen experience and a focus on quality and safety. Contribute to our high standards in a d...

Join our team as a Chef de Partie specializing in Thai cuisine in Bangkok. You will prepare authentic dishes, manage kitchen stations, and ensure top quality and presentation. This role requires 3+ years of experience and offers a dynamic environment in a professional kitchen.

Join our culinary team in Bangkok as a Commis I. Prepare fresh ingredients, cook to high standards using various kitchen equipment, and ensure quality and safety. This entry-level role requires a high school diploma and 1 year of experience. Build your skills in a professional kitchen environment.

Join our culinary team in Bangkok as a Commis II. This role requires a high school diploma and at least one year of kitchen experience. You will prepare ingredients, operate cooking equipment, and ensure high-quality food presentation and safety standards. Contribute to a dynamic kitchen environm...

Join our Thai Kitchen team in Bangkok as a Commis III. Prepare fresh ingredients, cook authentic dishes using various equipment, and ensure high quality standards. This entry-level role requires 1+ year of kitchen experience and offers hands-on culinary training.

Lead our culinary team in Bangkok as Executive Chef. You will oversee all daily kitchen operations, ensuring exceptional food quality and consistency. Drive guest satisfaction, manage budgets, and mentor staff while upholding strict sanitation standards. Develop innovative menus and maintain our ...