Marriott Bonvoy - Philippines, Gastronomy, On-site work

Seeking an experienced Chef de Partie to lead a kitchen section in Puerto Princesa. This supervisory role requires 4-6 years of experience, including 2 years in leadership, overseeing food presentation, quality, and safety standards. You will coordinate cooks, manage inventory, and assist with te...

Lead our culinary team as Head Chef in beautiful Boracay, Philippines. You will oversee all daily kitchen operations, ensuring exceptional food quality and guest satisfaction. We seek a passionate leader with 4+ years of culinary experience to guide staff and manage budgets. This role demands a s...

Join our team in Manila as an Event Service Expert. You will set up, service, and interact with guests to create memorable events, upholding Marriott's high standards. This role requires lifting up to 25 lbs, extended standing, and a professional appearance. We offer training, development, and a ...

Join our kitchen team in Iloilo as a Chef de Partie for the Hot Kitchen. You will prepare and cook meals according to recipes and quality standards, ensuring proper portioning and presentation. This role requires at least 3 years of experience in a technical or vocational field. We are an equal o...

Join AC Hotel by Marriott Manila as a Chef de Partie - Pastry. Lead our pastry kitchen, creating stunning decorative displays and ensuring exceptional food quality. Utilize your 4-6 years of experience, including 2 in supervision, to train and motivate the team. Enjoy career growth in an inclusiv...

Join our culinary team at AC Hotel by Marriott Manila as a Chef de Partie. This supervisory role requires 4-6 years of experience, including 2 years in leadership. You will oversee kitchen operations, ensure exceptional food quality and presentation, and manage inventory and safety standards. Lea...