Marriott Bonvoy - Malaysia, Desaru, Gastronomy

Join our culinary team as Commis III-Pastry in Desaru Coast, Malaysia. You will prepare and cook baked goods following strict recipes, quality standards, and food safety procedures. Key duties include ingredient prep, using baking tools, monitoring food temperatures, and maintaining a clean works...

Join our Desaru, Malaysia team as a Steward Supervisor! We seek a Kitchen Support Expert to oversee cleaning, dishware preparation, and equipment maintenance. No prior experience or diploma required—we provide training. Ensure spotless dining ware, uphold safety standards, and support hotel opera...