Marriott Bonvoy - Malaysia, Gastronomy, On-site work

Join our pastry team in Kuala Lumpur as a Commis II. Prepare high-quality baked goods following precise recipes and strict food safety standards. This entry-level role is ideal for a detail-oriented individual with a passion for pastry. You will work in a professional kitchen environment, ensurin...

Join our kitchen in Kuching as an Assistant Dim Sum Chef. Utilize your 3+ years of culinary experience to prepare, cook, and present authentic dishes according to strict recipes and quality standards. You will manage food preparation, monitor inventory, and ensure impeccable portioning and garnis...

Join our culinary team in Kuala Lumpur as a Commis Chef. Utilize your 1+ year of experience to prepare, cook, and present high-quality dishes following strict recipes and standards. You will handle ingredient preparation, operate various kitchen equipment, and ensure impeccable cleanliness and fo...

Join our culinary team in Kuching as an Assistant Dim Sum Chef. This role requires a Technical/Trade School degree and 3+ years of experience. You will prepare and cook food to high standards, manage kitchen operations, and ensure quality control. Assist with staff training and contribute to dail...

Join our pastry team in Kuala Lumpur as a Commis II. Utilize your 1+ year of experience to prepare, cook, and present high-quality desserts and baked goods. You will operate kitchen equipment, maintain strict quality standards, and ensure a clean, safe workstation. This role is ideal for a dedica...

Join our kitchen team in Kuala Lumpur as a Demi Chef. This role requires 3+ years of culinary experience and a vocational degree. You will prepare and cook meals to high standards, manage kitchen operations, and assist with team development. Ensure quality, portion control, and presentation in a ...

Join our culinary team in Kuala Lumpur as a Commis 2. You will prepare ingredients, operate kitchen equipment, and cook dishes to high-quality standards. This role requires a high school diploma and at least one year of kitchen experience. Follow safety procedures in a dynamic, professional envir...

Join our culinary team in Kuala Lumpur as a Chef de Partie. This role requires a Technical/Trade School degree and 3+ years of kitchen experience. You will prepare, cook, and present dishes to high standards, ensuring quality and managing station logistics. We are an equal opportunity employer fo...

Join our main kitchen team in Langkawi as a Commis I. You will prepare and cook high-quality dishes, ensuring adherence to recipes and presentation standards. This role requires a vocational degree and at least 3 years of kitchen experience. You'll manage food preparation, maintain logs, and supp...