Marriott Bonvoy - Japan, Tokyo, Gastronomy

Join our Tokyo team as a Pastry professional, preparing baked goods from scratch using recipes and quality standards. You will handle ingredient prep, safely operate baking tools, and ensure strict food safety and sanitation compliance. Monitor food quality, maintain correct appliance temperature...

Join the team at The Tokyo EDITION Ginza as an Assistant Restaurant Manager. Oversee daily restaurant, bar, and room service operations in Tokyo, Japan. Leverage your 4+ years of F&B experience to enhance guest satisfaction, train staff, and ensure top sanitation standards. This role offers a dyn...

Join JW Marriott Hotel Tokyo as Assistant Manager for the Kappo Restaurant (SAKI). Lead a team to deliver exceptional guest service, oversee dining operations, and ensure flawless opening/closing procedures. Requires 2+ years of experience, 1+ year supervisory role, and a high school diploma. Ele...

Join a premier Tokyo hospitality team as an Assistant Restaurant Manager. Oversee daily restaurant, bar, and room service operations while ensuring top sanitation and guest satisfaction. Ideal candidates have 2-4 years of F&B experience or a relevant degree. Enjoy leading shifts, training staff, ...

Join our Tokyo restaurant team as a **Restaurant Receptionist**! You'll manage reservations, update guest records, and handle inquiries using computer databases. Key duties include operating office equipment, preparing documents, and organizing filing systems. Ideal for detail-oriented profession...

Join The Ritz-Carlton, Tokyo as a Chef De Partie and craft exceptional culinary experiences. This role requires a high school diploma, 6+ years of related experience, and 1 year of supervisory background. You will prepare and cook ingredients to exacting standards, ensuring food quality and sanit...