Marriott Bonvoy - Indonesia, Batam, Gastronomy

Join our culinary team in Batam as a Demi Chef de Partie. This role requires a vocational degree and 3+ years of kitchen experience. You will prepare and cook dishes to high standards, manage food quality, and assist with team supervision. Bring your passion for precision and presentation to a dy...

Join our culinary team in Batam, Indonesia, as a Chef de Partie. This role requires a Vocational School Degree and at least 3 years of experience. You will prepare and cook high-quality dishes, manage kitchen stations, and ensure impeccable presentation. You will also assist with team training an...

Lead our culinary team as Head Chef in Batam, Indonesia. You will oversee all daily kitchen operations, ensuring exceptional food quality and guest satisfaction. This role requires a proven leader with 4+ years of culinary experience to guide staff and manage budgets. Uphold the highest sanitatio...