Marriott Bonvoy - Indonesia, Bali, Gastronomy

Lead our Japanese kitchen in Nusa Dua, Bali, as Chef de Cuisine. You will be accountable for all culinary operations, menu development, and maintaining exceptional quality and sanitation standards. This role requires proven culinary leadership experience and a passion for authentic Japanese cuisi...

Join our culinary team as a Commis I at Renaissance Bali Nusa Dua Resort. You will prepare ingredients, cook to high-quality recipes, and operate kitchen equipment. This role requires at least 1 year of experience and a focus on maintaining cleanliness and safety standards. We offer a diverse and...

Join our culinary team in Bali as an Assistant Pastry Chef. This role requires a creative professional with 1-3 years of experience in pastry, culinary arts, or a related field. You will assist in leading the pastry team, ensuring exceptional quality, sanitation standards, and guest satisfaction....