Marriott Bonvoy - Fiji, Gastronomy

Join our team as a Steward Guest Service Attendant in Fiji! We seek candidates with Year 12 education, basic English skills, and good physical fitness. You’ll operate cleaning equipment, wash dishes, receive deliveries, and maintain kitchen hygiene. Enjoy a dynamic role with full working rights e...

Assistant Manager – Restaurant role in Tokoriki Island, Fiji, seeking a hospitality leader with 2–4 years of F&B experience and supervisory skills. You’ll oversee daily operations, ensure service excellence, and manage guest satisfaction in a fast-paced environment. Benefits include global Marrio...

Join Marriott International as a Commis II - Pastry on Tokoriki Island, Fiji. Prepare high-quality pastries and dishes following HACCP standards in a dynamic island kitchen. Requires a Cookery qualification, 1+ year commercial experience, and legal Fiji work rights. Enjoy staff discounts, global ...

Oversee daily restaurant, bar, and room service operations in Fiji as a Restaurant Manager. We seek a leader with a Hospitality degree and 2+ years of F&B experience, strong team management skills, and knowledge of food safety and liquor laws. Enjoy exclusive Marriott staff discounts, global care...

Join our team as a Commis I - Pastry in Fiji! You'll assist in crafting high-quality breads, pastries, and baked goods while ensuring food safety and consistency. Ideal candidates have a pastry certificate, basic baking knowledge, and strong teamwork skills. Enjoy exclusive Marriott staff discoun...

Join the team at Momi Bay Fiji as a Bar GSA! We seek a friendly, professional beverage server with 2–3 years of hospitality experience to deliver exceptional service. You’ll prepare drinks, maintain bar cleanliness, and create memorable guest experiences while upholding brand standards. Enjoy a d...

Join our team in Fiji as a Chef de Partie - Pastry. Utilize your 2+ years of experience to prepare exquisite breads, pastries, and desserts following precise recipes and standards. You will ensure food safety compliance and contribute to daily specials in a dynamic kitchen environment. This role ...