Marriott Bonvoy - Colombia, Gastronomy

Join our culinary team in Barranquilla as a Pastry Cook II. Prepare and cook baked goods using precise measurements, following recipes and strict food safety standards. This entry-level role offers training, development, and a focus on well-being within a diverse, supportive environment.

Join our Barranquilla kitchen as a Pastry Cook. You will prepare breads, pastries, and doughs daily, following recipes and strict quality standards. This role requires 2+ years of experience, food safety knowledge, and physical stamina. We offer training, career development, and a focus on well-b...