Marriott Bonvoy - China, Shenzhen, On-site work

Seeking an experienced Italian Kitchen Sous Chef in Shenzhen, China. This role requires 4-6 years of culinary experience and 2+ years of supervisory expertise. You will oversee kitchen operations, ensure food quality and presentation, manage inventory, and assist with staff training. Join a dynam...

Join our culinary team at Shenzhen Marriott Hotel Golden Bay as a Chef de Partie. Supervise kitchen operations, ensure exceptional food quality and presentation, and manage inventory. This role requires 4-6 years of experience, including 2 years in supervision. Enjoy a luxury work environment, co...