Marriott Bonvoy - China, Nanjing, Gastronomy

Lead our Western kitchen as Chef de Cuisine at the Nanjing Jiangning Autograph Collection. You will supervise all culinary activities, ensuring exceptional food quality, presentation, and safety standards. This role requires 4-6 years of experience, including 2 years in supervision, within a dive...

Lead our culinary team as Chinese Executive Chef at The Westin Nanjing Resort & Spa. You will supervise kitchen operations, create stunning decorative food displays, and ensure exceptional quality and presentation. This role requires 4-6 years of experience, including 2 years in supervision, and ...