Marriott Bonvoy - China, Gastronomy

Seeking an experienced Kitchen Supervisor for our Beijing location. This role requires 4-6 years of experience, including 2+ years in a supervisory capacity. You will oversee cooks, manage food presentation and quality control, and monitor kitchen supplies. This is a hands-on leadership position ...

Lead our bakery team in Taiyuan, crafting artisan breads and pastries from scratch. You'll follow recipes, manage production sheets, and ensure top quality and food safety standards. This role requires 2+ years of baking experience and a passion for precision in a dynamic kitchen environment.

Lead Baker position in Shanghai for a skilled professional with 2+ years of experience and a vocational degree. You will prepare diverse breads and pastries, ensuring top quality and strict food safety compliance. This role involves full production from dough to decoration, using recipes and mana...

Join our team as an Assistant Sommelier in Hong Kong, crafting unique and memorable guest experiences. You will utilize your service skills across various event functions, from setup to interaction. This role requires initiative, a professional appearance, and a passion for hospitality. Build pos...

Lead Baker position in Shanghai for a skilled professional with a vocational degree and 2+ years of experience. You will oversee daily production of breads and pastries, from dough preparation to baking and decorating. The role requires strict adherence to recipes, quality standards, and food saf...

Seeking an experienced Chef de Partie to lead a kitchen section in Sanya. This supervisory role requires 4-6 years of experience, including 2 years in leadership. You will oversee food presentation, portion control, stock management, and staff coordination. Ensure quality and safety while craftin...

Join the culinary team at Sheraton Beijing Lize Hotel as a Commis I. Prepare and cook high-quality food following established recipes and safety standards. This role requires at least one year of kitchen experience and offers Marriott International benefits. Be part of a collaborative environment...

Join our culinary team as a Chef De Partie at AC Hotel by Marriott in Hangzhou. Supervise kitchen operations, ensure exceptional food quality and presentation, and support staff development. This role requires 4-6 years of experience, including 2 years in supervision. We offer a diverse, inclusiv...

Join our culinary team at Sheraton Zhuhai Hotel as a Pastry Chef. Utilize your vocational training and 2+ years of experience to prepare, bake, and decorate high-quality breads and pastries. You will ensure strict food safety compliance and contribute to a positive, inclusive work environment. Th...

Lead the culinary team at Marriott Executive Apartments Shanghai Zhangjiang. This Chef role requires 4-6 years of experience, including 2 years in supervision, and a relevant degree. You will oversee all kitchen operations, ensure exceptional food quality and presentation, and maintain strict foo...

Join our culinary team at Sheraton Shanghai Waigaoqiao Hotel as a Cook's Helper. This entry-level role involves food preparation, cooking support, and maintaining kitchen cleanliness. You will ensure proper food portions, safety standards, and assist chefs during service. No prior experience is r...

Lead our Western kitchen as Chef de Cuisine at the Nanjing Jiangning Autograph Collection. You will supervise all culinary activities, ensuring exceptional food quality, presentation, and safety standards. This role requires 4-6 years of experience, including 2 years in supervision, within a dive...