L'Ermitage Beverly Hills - United States, Marathon, Gastronomy

Executive Sous Chef sought for Hawks Cay Resort in Marathon, FL. Lead culinary operations across multiple outlets, including fine dining and banquets. Requires 5-8 years of luxury hotel experience, strong leadership, and HACCP knowledge. Drive menu innovation, manage food costs, and mentor staff ...

Join Hawks Cay Resort in Marathon, FL, as a Sous Chef. Lead a dynamic team in a high-volume kitchen, ensuring exceptional culinary standards and food safety. This role offers a chance to shape menus and deliver world-class hospitality. Enjoy employee discounts and resort perks in this premier Flo...

Join our culinary team at Isla Bella Beach Resort in Marathon, FL. We seek a dedicated Sous Chef with strong leadership and extensive food & beverage knowledge. You will assist in kitchen operations, staff supervision, and budget management. This role offers benefits including PTO, medical insura...