L'Ermitage Beverly Hills - Gastronomy

Join L'Ermitage Beverly Hills as a Line Cook at Poza, crafting exquisite dishes in a luxury rooftop setting. Leverage 2+ years of fine dining experience, masterful knife skills, and a passion for culinary arts to deliver precision and consistency. Thrive in a collaborative, high-pressure environm...

Join the prestigious L’Ermitage Beverly Hills as a Seasonal Steward. You’ll ensure pristine cleanliness in food & beverage areas, washing dishes and maintaining equipment to 5-star Forbes standards. We seek a reliable team player with a flexible schedule, able to lift up to 50 lbs. Bilingual Engl...

Join the team at L’Ermitage Beverly Hills as a Server Assistant (Busser/Food Runner) at Poza, a new rooftop dining concept. We seek candidates with upscale food running or bussing experience, a strong sense of urgency, and excellent teamwork skills. You’ll deliver food and beverages, clear tables...

Join L'Ermitage Beverly Hills as a Sous Chef at Avec Nous, crafting Southern French cuisine with California flair. Requires 3-5 years in multi-outlet kitchens and 1+ year in senior culinary leadership. Oversee food production, menu planning, and team coordination in a luxury residential-inspired ...

Join the culinary team at Poza, the rooftop restaurant at L’Ermitage Beverly Hills, as a Line Cook. We seek a skilled professional with 2+ years of fine dining experience, strong knife skills, and a passion for Japanese-inspired cuisine. Prepare crudos, sushi, and seasonal dishes in a Forbes Five...

Join Hawks Cay Resort in Marathon, FL, as a Sous Chef. Lead a dynamic team in a high-volume kitchen, ensuring exceptional culinary standards and food safety. This role offers a chance to shape menus and deliver world-class hospitality. Enjoy employee discounts and resort perks in this premier Flo...

Join our high-volume kitchen in Key West as a Line Cook. Utilize your culinary skills on various stations, ensuring quality and timely food preparation. We require 1+ year of experience in a fast-paced environment and strong organizational abilities. Enjoy competitive benefits including medical i...

Join our culinary team at Isla Bella Beach Resort in Marathon, FL. We seek a dedicated Sous Chef with strong leadership and extensive food & beverage knowledge. You will assist in kitchen operations, staff supervision, and budget management. This role offers benefits including PTO, medical insura...

Join our team as a Line Cook in Goleta. You will prepare and cook food, maintain a clean kitchen, and collaborate on menu specials. We require previous cook experience and a Safe Food Handler certificate. We offer comprehensive medical, dental, vision, 401(k) matching, and paid parental leave.