Legends Global - United States, Los Angeles, Gastronomy

Lead our concession stand operations in Los Angeles. Supervise a team, manage inventory and cash handling, and ensure excellent service standards. This hands-on role requires food service experience, strong leadership, and flexibility for all event hours.

Seeking an experienced Pastry Supervisor in Los Angeles to lead our culinary team. You will develop innovative menus, uphold high standards, and manage daily operations in a fast-paced sports and entertainment venue. The role requires a pastry degree, 2-3 years in foodservice, and strong leadersh...

Seeking an experienced Kitchen Supervisor in Los Angeles to lead our culinary team. This role requires at least 5 years in food service, including 2 years in kitchen management, and a current ServeSafe certification. You will oversee all kitchen operations, ensuring high-quality food preparation ...