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Seeking an experienced Sous Chef in Denver to oversee high-volume culinary and concessions operations. You will design menus, train staff, and ensure HACCP compliance while driving kitchen efficiency. This role offers a full benefits package including medical, dental, and a 401k plan for a certif...
Location
United States , Denver
Salary
65000.00 - 70000.00 USD / Year
Legends Global
Expiration Date
Until further notice
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