KemperSports - Gastronomy, On-site work

Lead culinary operations as Executive Chef in Chicago's Northwest Suburbs. Develop menus, manage budgets, and supervise kitchen staff while upholding top-tier food quality and sanitation. Requires 3+ years of culinary and management experience, ideally in golf/hospitality. A certified professiona...

Seeking an experienced Chef to lead all culinary operations in Williamsburg. You will develop menus, manage procurement, and supervise kitchen staff while ensuring top food quality and sanitation. Ideal candidates have 3+ years of culinary and supervisory experience, budget management skills, and...

Lead culinary operations as Executive Chef at a premier West Orange venue. Develop innovative menus, manage budgets, and supervise kitchen staff while upholding exceptional quality and sanitation standards. This role requires proven culinary leadership, banquet experience, and flexible hours. Bri...

Lead culinary operations as Executive Chef at our Providence Forge location. You will develop menus, manage budgets, and supervise kitchen staff while upholding the highest food quality and sanitation standards. This role requires strong leadership, culinary expertise, and flexible hours. Ideal c...

Lead our culinary team as Head Chef at a prestigious Deer Park country club. Craft innovative menus for à la carte dining, banquets, and special events while ensuring exceptional quality and member satisfaction. This hands-on role requires proven chef experience, food handling certification, and ...

Lead culinary operations as Executive Chef at a premier McHenry location. Develop innovative menus, manage budgets, and supervise kitchen staff while upholding exceptional quality and sanitation standards. This role requires proven culinary leadership, cost management skills, and flexibility for ...