Home Chef (Internal Employees) - United States, Manufacturing

Lead production teams in Baltimore on a day shift (6:30 AM-5:30 PM) with Sundays, Mondays, and Tuesdays off. Oversee portioning, meal bagging, and shipping while training associates. Requires GED, strong attendance, and performance record. Benefits include medical, dental, 401k, and paid time off.

Lead production teams on 2nd shift (2:45 PM-1:15 AM) in San Bernardino. Requires 2+ years supervisory experience, KPI-driven leadership, and ability to thrive in a fast-paced cold environment. Competitive benefits included.