Frasers Group - United Kingdom, Worksop, On-site work

We are seeking an experienced Kitchen Manager to lead daily kitchen operations in Worksop. This hands-on role demands strong leadership, HACCP knowledge, and a passion for hospitality. You will manage stock, labour costs, and a high-performing team while ensuring exceptional food standards. Enjoy...

Join our team as a Chef de Partie in Worksop, UK, and showcase your culinary passion by crafting exceptional menus, weekly specials, and seasonal promotions. You’ll ensure food safety compliance, manage stock rotation, and mentor junior staff while cooking high-end dishes. Ideal for experienced C...

Join our team as a Sous Chef in Worksop. Lead and inspire a passionate kitchen team to deliver exceptional food quality and consistency. We seek an experienced, organised chef with strong leadership skills and a Level 2 NVQ. Drive culinary excellence in a supportive, dynamic environment.