Four Seasons - United States, Lana'i city, Hawaii, Gastronomy

Join Four Seasons Resort Lāna’i as a Cook III in Hawaii. This developmental culinary role requires prior experience, strong knife skills, and the ability to manage multiple kitchen stations. We offer comprehensive benefits, including fully employer-paid medical, dental, and vision. Grow your care...

Join Four Seasons Resorts Lāna'i as an entry-level Pastry Cook IV. Assist in creating exquisite desserts and pastries in a luxury kitchen, with at least 1 year of experience. Enjoy comprehensive benefits, including fully employer-paid medical, dental, and vision. This role requires weekend availa...

Join Four Seasons Resort Lāna’i as a Cook III, a developmental culinary role. You will prepare menu items across three stations, requiring solid knife skills and prior experience. This position offers comprehensive benefits, including fully paid medical/dental/vision and worldwide hotel discounts...

Join Four Seasons Resort Lāna’i as a Pastry Cook I. This lead role supervises daily pastry/bakery operations, requiring 2+ years of supervisory experience and expertise in chocolates, sugar work, and artisan breads. Enjoy comprehensive benefits in a stunning Hawaii location, shaping exceptional g...

Join our culinary team at Four Seasons Resort Lāna’i as a Cook II. This role requires advanced culinary skills, weekend availability, and the ability to lead daily operations. We offer exceptional benefits including 100% employer-paid medical, dental, and vision. Bring your passion for excellence...

Join our culinary team at Four Seasons Resort Lāna’i as a Sushi Cook II. This role requires advanced sushi expertise, weekend availability, and the ability to lead kitchen operations. Enjoy exceptional benefits including medical coverage, subsidized housing, and worldwide hotel discounts in beaut...

Join our culinary leadership team as a Sous Chef at Sensei Lānaʻi, Hawaii. This key role oversees daily kitchen operations, ensuring exceptional quality and efficiency. You will bring advanced culinary expertise and leadership skills to manage menus, costs, and staff training. We offer comprehens...

Join our culinary leadership team at Four Seasons Resort Lāna'i as a Cook I. This senior role involves overseeing kitchen operations, supporting menu development, and ensuring exceptional food quality. You will lead by example, train junior staff, and work across all stations. We offer comprehens...