Four Seasons - United Kingdom, Gastronomy

Join Four Seasons London as a Pastry Chef de Partie. Craft exquisite desserts in a luxury, fine-dining environment, upholding Michelin-starred standards. This role offers excellent career development, free meals, and a vibrant employee experience. Requires proven pastry experience and UK work rig...

Join the Michelin-starred team at Pavyllon London, led by Chef Yannick Alléno. As Senior Pastry Chef de Partie, you will lead dessert production in a luxury Four Seasons environment. This role requires fine dining experience, strong food safety knowledge, and leadership skills. Enjoy a competitiv...

Join our Pastry Kitchen team in London as a Commis Chef. Assist in creating menu items and preparing all mise-en-place while adhering to strict health and safety standards. We require a passion for pastry, good culinary techniques, and relevant food safety qualifications. Enjoy a 40-hour week, ca...

Join our prestigious London hotel as a Pastry Demi Chef de Partie. Assist in creating exquisite desserts for our various outlets, from banqueting to room service. This role requires 2+ years of professional pastry experience, strong technical skills, and a collaborative mindset. Enjoy a competiti...

Join the team at Bar Antoine, a modern French restaurant by 17-Michelin-starred Chef Alléno at Four Seasons London. As a Demi Chef de Partie, you will craft exceptional dishes in a dynamic fine-dining environment. This role offers a £40,000 package, global hotel stays, and outstanding career deve...

Join Four Seasons Hotel London at Tower Bridge as a Chef de Partie. Lead a section in our main kitchen, supervising a team and ensuring exceptional quality and food safety standards. This role offers superb career development, global travel benefits, and the chance to contribute to a new Signatur...