Four Seasons - Spain, Gastronomy

Lead the wine programme at a luxury beach restaurant in Mallorca as a Sommelier Supervisor. This role combines expert wine knowledge with hands-on leadership, requiring WSET/CMS certification, fluency in English and Spanish, and fine dining experience. Curate wine lists, supervise service, and dr...

Join the Four Seasons Hotel Madrid as a Cook, preparing breakfast, lunch, and dinner to exceptional standards. We seek a culinary professional with 2+ years in luxury dining, fluency in English and Spanish, and a flexible schedule. Master kitchen tools, maintain a sanitary workspace, and deliver ...