Four Seasons - Seychelles, Mahé Island, Gastronomy

Join our team as a Chef de Partie Baker on beautiful Mahé Island, Seychelles. We seek a creative and detail-oriented professional to design recipes, ensure quality, and enhance product presentation. This role requires excellent baking skills, flexibility for early shifts, and a commitment to exce...

Join our luxury team on Mahé Island, Seychelles, as a Sommelier. This role requires WSET certification, deep wine knowledge, and 1-2 years' luxury restaurant experience. You will craft wine lists, provide exceptional guest service, and manage beverage operations with creativity.

Join Four Seasons Seychelles as a Chef De Partie, specializing in pizza and fine dining. Bring 2-3 years of luxury kitchen experience, strong leadership, and HACCP knowledge. Lead a station on Mahé Island, ensuring impeccable quality, hygiene, and creative menu contributions.