Fairmont Le Manoir Richelieu - Indonesia, Bandung

Join our culinary team in Bandung as a Pastry Chef. You will ensure top food quality, conduct yield testing, and oversee kitchen sanitation. Key duties include monitoring stores, minimizing waste, and upholding strict HACCP standards. This hands-on role requires maintaining high personal hygiene ...

Lead our culinary team as Executive Banquet Chef in Bandung. Utilize your 4+ years of experience and culinary degree to ensure exceptional food standards and innovate menus. This role offers global career growth with Accor, employee discounts, and a focus on food safety (HACCP) in a luxury enviro...