Barons Pub Company Ltd - United Kingdom, Gastronomy

Join our kitchen as a Junior Sous Chef in the UK. Lead shifts and mentor a team in a high-volume, 5-star environment. You'll need 2+ years' experience, calmness under pressure, and a passion for excellence. We offer extensive training, qualifications, free meals on duty, and fantastic team events.

Join The Curious Pig in Crawley as a Sous Chef. Lead and motivate a kitchen team to deliver exceptional food to tight specifications. This role requires 2+ years of high-volume kitchen leadership experience. Enjoy a £2k bonus, extensive training, and a culture valuing work/life balance.

Join a high-volume fresh food kitchen as a Chef de Partie in Leatherhead/Chessington. Take ownership of a section, ensuring top standards in prep, cooking, and plating. Receive excellent training, career progression to Junior Sous, and enjoy great benefits including a 50% food discount.